BACON AND ROASTED VEGGIE SOUP
This soup came from needing to use up fresh veggies. I added a few other things to it, and BAM, soup extraordinaire.
Provided by Lynn Socko
Categories Vegetable Soup
Time 2h5m
Number Of Ingredients 14
Steps:
- 1. Cut all peppers in half and remove seeds. Cut carrots in half (I left skin on). Leave skin on garlic as well. Place all veggies on oiled baking sheet. Bake 300° for 1- 1/12 hrs.
- 2. Once your remove veggies, place bacon on baking sheet and cook at 400° for 20-30 min.
- 3. Place all veggies except carrots in food processor (remove skin from garlic). Add a little chicken broth, about 1/2-1 c and puree. Remove and place in soup pot.
- 4. Place carrots in processor with another 1/2 c of broth and puree. Also add to soup pot along with crushed tomatoes and remaining chicken stock. Add salt, sugar, pepper, paprika, thyme and lemon juice. Simmer on low heat while bacon cooks.
- 5. Once bacon is cool, chop it up and put in soup and simmer 15 min. longer. Serve with grilled cheese sammies, YUM
- 6. Some of my other soups you may enjoy: https://www.justapinch.com/recipes/soup/vegetable-soup/smokey-roasted-tomato-and-pepper-soup.html https://www.justapinch.com/recipes/soup/beef-soup/roasted-vegetable-soup-with-andouille-sausage.html https://www.justapinch.com/recipes/soup/vegetable-soup/roasted-tomato-soup.html https://www.justapinch.com/recipes/soup/vegetable-soup/rustic-italian-soup.html https://www.justapinch.com/recipes/main-course/chicken/chicken-tomatillo-chowder.html https://www.justapinch.com/recipes/soup/chicken-soup/tomatillo-bacon-ham-corn-chowder.html https://www.justapinch.com/recipes/soup/chicken-soup/creamy-roasted-tomatillo-soup-w-turkey-and-bacon.html https://www.justapinch.com/recipes/soup/chicken-soup/chicken-pot-pie-soup-4.html https://www.justapinch.com/recipes/soup/vegetable-soup/good-ole-creamy-ham-and-veggie-soup.html
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Bongani Sakala
[email protected]This soup sounds delicious, but I'm not sure if I have all of the ingredients. I'll have to check my pantry.
Hailey Thompson
[email protected]I'm not a big fan of soup, but this recipe has me intrigued. I might have to give it a try.
Dayshawn Turner
[email protected]I'm always looking for new soup recipes. This one looks like a keeper.
James Hetherington
[email protected]This soup looks delicious! I can't wait to try it.
Victor Akane
[email protected]I'm not sure what I did wrong, but my soup turned out really bland. I think I must have forgotten to add some of the spices.
Imran Afghan
[email protected]This soup is really good, but it's a lot of work to make. I don't think I'll make it again.
Jan Said
[email protected]This soup is a bit too salty for my taste. I think I'll use less bacon next time.
james adumu
[email protected]I'm not a big fan of bacon, but I really enjoyed this soup. The bacon flavor is subtle and not overpowering.
Sunny Faisal
[email protected]This soup is a great way to get your daily dose of vegetables.
cameron family
[email protected]I love the combination of bacon and roasted vegetables in this soup. It's so savory and delicious.
Kelcie Boyd
[email protected]This is the perfect soup for a cold winter day. It's so warming and comforting.
Wasib ch Wasib ch
[email protected]This soup is so versatile. I've served it with crusty bread, crackers, and even rice.
Matthew Moore
[email protected]I love how easy this soup is to make. I just threw everything in my slow cooker and let it cook all day.
Tanita Black
[email protected]This bacon and roasted veggie soup is amazing! The flavors are so rich and hearty, and the vegetables are perfectly roasted.