Attention mushroom lovers -- your favorite hamburger is now a soup!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 14
Steps:
- Heat oven to 400°F.
- In 5-quart Dutch oven, cook beef, onion and garlic over medium-high heat 7 to 9 minutes, stirring occasionally, until beef is no longer pink. Add mushrooms; cook, stirring occasionally, 4 to 6 minutes longer or until mushrooms are tender and brown. Stir in broth, tomatoes, grill seasoning, salt and pepper. Heat to boiling; reduce heat. Cook uncovered 10 minutes, stirring occasionally.
- Meanwhile, split burger buns in half, and place cut sides up on ungreased cookie sheet. In small bowl, mix mayonnaise and garlic powder. Spread 1/2 teaspoon mayonnaise mixture on each bun. Toast buns in oven 5 to 7 minutes or until light golden brown and crisp.
- Serve soup topped with toasted bun, bacon and Swiss cheese.
Nutrition Facts : Calories 180, Carbohydrate 15 g, Cholesterol 35 mg, Fat 1, Fiber 1 g, Protein 14 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 860 mg, Sugar 5 g, TransFat 0 g
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Zulafiquar Ali
[email protected]This soup is a must-try for any cheeseburger lover.
John Simmons
[email protected]I can't wait to make this soup again!
Huriya Awan
[email protected]This soup is a great way to warm up on a cold day.
BabyDave
[email protected]I love that this soup can be made ahead of time and reheated.
I_eatbabies_ At_midnight
[email protected]This soup is a great meal for a busy weeknight.
Bipu Op
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Mir Shiam
[email protected]This soup is a great way to use up leftover cheeseburger meat.
Doneilla Clarke
[email protected]I would definitely recommend this soup to anyone who loves cheeseburgers or hearty soups.
HASAN King Gameing
[email protected]This was one of the easiest soups I've ever made. It was also one of the tastiest.
eyosis solo
[email protected]I'm not a huge fan of cheeseburgers, but this soup was surprisingly good. The flavors were well-balanced and the soup was very hearty.
Md Suladdin
[email protected]This soup is so flavorful and delicious. I love the combination of bacon, mushrooms, and Swiss cheese.
Bryleigh Breeden
[email protected]I made this soup for a party and it was a huge success! Everyone loved it.
romeo mesh
[email protected]This soup was just what I needed on a cold winter day. It was warm, comforting, and delicious.
Krypa Gaming
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Adil Naheem
[email protected]This soup was amazing! The flavors were so well-balanced and the soup was so hearty and filling.
team Unite brother
[email protected]I made this soup for my family last night and they loved it! The soup was easy to make and the ingredients were easy to find. I will definitely be making this again.
Rikky Garcia
[email protected]This soup was absolutely delicious! The bacon, mushrooms, and Swiss cheese were a perfect combination, and the broth was rich and flavorful. I will definitely be making this again.