BAILEY'S IRISH CREAM CHEESECAKE
Steps:
- For Crust: Preheat oven to 325. lightly butter 9 inch springform pan. Finely grind graham crackers, pecans and sugar in processor. Add butter and blend, using on/off turns. Press crumbs onto bottom and 2 inches up sides of prepared pan. Refrigerate 20 minutes. Filling: Using mixer, beat cream cheese and sugar in large bowl until smooth. whisk eggs, baileys and vanilla in medium bowl until just blended. Beat egg mixture into cream cheese mixture. Finely chop white choclate in processer. Add to cream cheese mixture. Tranfer filling to crust lined pan. Bake until edges of filling are puffed and dry looking and center is just set, about 50 minutes. Cool on rack. Topping: Mix sour cream and powdered sugar in small bowl. Spread topping onto cooled cake. Referigerate until well chilled, about 6 hours. (can be prepared 1 day ahead) Sprinkle grated choclate over cake. Place pecans around edge and serve.
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Shwaeb Serwan
[email protected]This cheesecake is absolutely delicious! I love the combination of Baileys Irish Cream and chocolate.
Shahzad Ali Niazi
[email protected]I wish the recipe included instructions for making a homemade chocolate crust. I don't always have graham cracker crumbs on hand.
robert kefitilwe
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had. I'm so glad I found this recipe.
Zaccheau Nyirongo
[email protected]This cheesecake is so easy to make! I love that I don't have to bake the crust.
Timothy Togbor
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as creamy as I had hoped. I'm not sure what went wrong. Maybe I didn't beat the cream cheese long enough? Or maybe I didn't bake it at a low enough temperature? I'll have to try it agai
Priya Akter
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Baileys Irish Cream. But I'm so glad I did! The Baileys Irish Cream flavor is subtle and not overpowering at all. It just adds a touch of richness and creaminess to the cheesecake.
Tami Radue
[email protected]This is the best cheesecake I've ever had! The Baileys Irish Cream makes it so smooth and creamy.
Teresa Justason
[email protected]I've made this cheesecake several times now, and it's always a crowd-pleaser. The Baileys Irish Cream adds a unique and delicious flavor that makes this cheesecake stand out from the rest. It's the perfect dessert for any special occasion.
Nhlanganiso Zwane
[email protected]Wow! This cheesecake is amazing! The Baileys Irish Cream gives it a wonderful flavor.
Shorav sarker
[email protected]This Baileys Irish Cream Cheesecake was an absolute delight! The creamy, decadent filling paired perfectly with the rich, chocolate crust. The Baileys Irish Cream added a unique and flavorful touch that made this cheesecake truly special. It was a hi