BAKED APPLE PANCAKES
Categories Fruit Breakfast Brunch Bake Kid-Friendly Mother's Day Apple Fall Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 2 Servings
Number Of Ingredients 10
Steps:
- Preheat oven to 450°F. Toss apple slices with lemon juice in medium bowl.
- Whisk eggs and milk in large bowl to blend. Add flour, 1 tablespoon sugar and salt; whisk until batter is almost smooth (small lumps of flour will remain).
- Mix brown sugar, cinnamon and remaining 1/4 cup sugar in small bowl.
- Melt 1 tablespoon butter in each of two 6-inch ovenproof nonstick skillets over medium heat. Pour half of batter into each skillet. Arrange half of apple slices evenly over batter in each skillet.
- Transfer skillets to oven and bake until pancakes are set around edges but still wet in center, about 8 minutes. Remove from oven; sprinkle half of brown sugar mixture over each pancake. Dot each with 1 tablespoon butter. Using spatula, carefully turn pancakes over. Return to oven. Bake until pancakes rise, sugar mixture melts to sauce consistency and top of pancakes is golden, about 6 minutes. Invert onto plates. Serve warm.
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Iris Hernandez
[email protected]Overall, these pancakes were a hit with my family. They're easy to make and they taste great. I'll definitely be making them again.
J. B. Morris Jr.
[email protected]These pancakes were a bit too bland for my taste. I think I'll try adding some more spices next time.
James Stokes
[email protected]I'm not a big fan of apples in my pancakes, but I decided to give this recipe a try anyway. I was pleasantly surprised! The apples added a nice sweetness and texture to the pancakes.
John McDevitt
[email protected]I made these pancakes for my husband and he loved them! He said they were the best pancakes he's ever had.
Makri G
[email protected]These pancakes were a bit too dry for my taste. I think I'll try adding some more milk or applesauce next time.
Alana Sigala
[email protected]I've tried many baked apple pancake recipes, and this one is definitely my favorite. The pancakes are so moist and fluffy, and the apples are the perfect addition.
Indika Rajini
[email protected]These pancakes were easy to make and turned out great! I made them for my family for breakfast and they all loved them.
Mo Moj
[email protected]I made these pancakes for a brunch party and they were a huge hit! Everyone loved them, even the people who don't usually like pancakes.
Abdi Dhugassa
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them. I'll probably reduce the amount of sugar next time I make them.
Sseggane Edward
[email protected]I was skeptical about the apples in pancakes, but I was pleasantly surprised! The apples added a nice sweetness and texture to the pancakes.
Nusrullah Chohan
[email protected]I've made these pancakes several times now, and they're always a favorite. They're the perfect way to start a lazy weekend morning.
Grace Taura
[email protected]These pancakes were easy to make and turned out great! My kids loved them, and I felt good about giving them a healthy breakfast.
Tamimu Abdu-Hamid
[email protected]I'm not usually a pancake person, but these were amazing! The apples and cinnamon were the perfect combination, and the pancakes were so fluffy and light.
Bhaskar Yadav
[email protected]These pancakes were a hit with my family! The apples added a delicious sweetness and the cinnamon gave them a warm, cozy flavor. I will definitely be making these again.