BAKED OMELET ROLL
Steps:
- 1. place eggs an milk in blender. add the flour, salt an pepper; cover process until smooth. pour into a greased 13-in.x9-inx2-in baking pan. bake at 450 degrees f for 20 min or until eggs are set.
- 2. sprinkle with cheese. roll up omelet in pan, starting with a short side. place with seam side down on a serving platter. Cut into 3/4 in slices. ummmmmm
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Kash Walls
[email protected]This is a great recipe! I've made it several times and it always turns out perfect.
Partho dey
[email protected]I've made this baked omelet roll several times now and it's always a crowd-pleaser. It's a great way to use up leftover vegetables and it's perfect for a quick and easy weeknight meal.
Victory Koru
[email protected]This baked omelet roll was a hit with my family! It was so easy to make and turned out so fluffy and delicious. I added some chopped spinach and cheese to the eggs, and it was the perfect way to get a healthy and satisfying breakfast on the table.