A southwest version with black beans and corn. The peppers are sliced lenghtwise for quicker cooking.
Provided by Lorac
Categories Peppers
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Heat oil in a large skillet, add onion and cook over medium heat until soft.
- Add garlic and beef, cook beef until no longer pink, breaking up meat with a spoon.
- Add tomatoes, basil, oregano, chili powder, salt and pepper, reduce heat and simmer 10 minutes.
- In a large bowl, combine rice, beans and corn.
- Add turkey mixture and 1 cup of cheese, mix to combine.
- Spoon stuffing into pepper halves and place in a baking dish.
- Add 1/4 cup water to the bottom of the dish, cover with foil and bake 30-40 minutes or until peppers are tender.
- Remove foil, top with remaining cheese and bake until cheese is melted.
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Zoo Boy
[email protected]This recipe was a little too spicy for my taste, but I'm sure it would be perfect for someone who loves spicy food. The filling was very flavorful and the peppers were cooked perfectly.
Christopher white
[email protected]These stuffed bell peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making these again.
kalu ogba
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the stuffed bell peppers and they were gone in no time. I will definitely be making these again for my next potluck.
MD obaidullh
[email protected]This recipe is a keeper! The stuffed bell peppers were so easy to make and they were absolutely delicious. I will definitely be making these again.
Younis Iqbal
[email protected]I've made this recipe several times and it's always a hit! The filling is so flavorful and the peppers are always cooked perfectly. I love that I can customize the filling to my liking.
shahab khan official
[email protected]These stuffed bell peppers were delicious! The filling was packed with flavor and the peppers were cooked perfectly. I would definitely recommend this recipe.
Shayan Usman
[email protected]I made this recipe for my family and they all loved it! The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making this recipe again.
Sarkodie Micaiah
[email protected]This recipe was easy to follow and the results were delicious! I loved the combination of flavors and textures. I will definitely be making this recipe again.
Lucca Viciconte
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the flavors and the presentation was beautiful. I will definitely be making these again for my next party.
ALBERT CHAVEZ
[email protected]I'm not a huge fan of bell peppers, but these stuffed peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Shnduz Ali
[email protected]These stuffed bell peppers were out of this world! The filling was packed with Mexican flavors, and the peppers were cooked perfectly. I will definitely be making this recipe again.