SUMMER FRUIT-TOPPED SORBET SUNDAE
Dress up store-bought sorbet with a fast-to-fix fruit topping with a touch of orange liqueur.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- In small bowl, mix nectarine, raspberries, blueberries, sugar and liqueur. Refrigerate at least 30 minutes but no longer than 4 hours.
- Into each of 4 serving dishes, scoop 1/2 cup sorbet. Stir fruit mixture; spoon over sorbet. Garnish each serving with 1 cookie.
Nutrition Facts : Calories 250, Carbohydrate 57 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 44 g, TransFat 0 g
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Rheuben Richardson
[email protected]Overall, I thought this sundae was just okay. It wasn't bad, but it wasn't anything special either.
Luban Decent
[email protected]The granola was a bit too hard. I think I would have preferred it if it had been softer.
Peter Chikubula
[email protected]The sorbet was a bit icy. I think I would have preferred it if it had been smoother.
Kisirinya Joseph
[email protected]This sundae was a little too sweet for my taste. I think I would have preferred it with less sorbet and more berries.
Rupesh Sharma2
[email protected]I'm not a big fan of sorbet, but I really enjoyed this sundae. The berries and granola helped to balance out the sweetness of the sorbet.
Abigail Annang
[email protected]This sundae is the perfect way to use up fresh summer berries. It's also a great way to get your kids to eat fruit.
Nicky Nicks
[email protected]I made this sundae for my kids, and they loved it! They especially liked the crunchy granola.
Binta Kassama
[email protected]This was a delicious and refreshing summer dessert. The sorbet was smooth and creamy, and the berries added a nice tartness. The granola added a nice crunch and texture.
gabby rbm
[email protected]I love how customizable this recipe is. I used raspberries and blueberries, but I could easily see using other fruits like strawberries or peaches. I also added a drizzle of honey to the top of my sundae for an extra touch of sweetness.
Dmytro Sytin
[email protected]This sundae was a hit at my summer party! Everyone loved the combination of sorbet, berries, and granola. It was the perfect way to cool down on a hot day.
Lara Bezzi
[email protected]I was a bit skeptical about the combination of berries and sorbet, but I was pleasantly surprised by how well they worked together. The sorbet was light and refreshing, while the berries added a burst of sweetness and tartness. Overall, this was a de
Balhtiar Khan
[email protected]This summer sorbet sundae was an absolute delight! The combination of fresh berries, creamy sorbet, and crunchy granola was simply divine. The recipe was easy to follow, and the end result was a stunning dessert that wowed my guests.