BAKED TACOS
I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. I love tacos. SERIOUSLY. I LOVE TACOS!!!!!! -Jami Geittmann, Taste of Home Senior Art Director
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 22
Steps:
- In a large skillet, cook beef and onion over medium heat until no longer pink; drain. Add the next 11 ingredients to meat mixture. Simmer, uncovered, until liquid is almost completely reduced, stirring occasionally, 10-15 minutes. , Place taco shells open end up in a 13x9-in. baking dish; place a scoop of meat mixture into each shell; top with cheese. Bake at 400° until meat is hot and cheese is melted, 10-15 minutes. , In a small bowl, combine dressing ingredients; drizzle over tacos and serve with desired toppings.
Nutrition Facts : Calories 420 calories, Fat 26g fat (9g saturated fat), Cholesterol 69mg cholesterol, Sodium 1025mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 2g fiber), Protein 20g protein.
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Mamma Mary
[email protected]These tacos were delicious! I loved the crispy cheese shell and the flavorful filling. I will definitely be making these again.
Fazal Shaffi
[email protected]I wasn't sure how these would turn out, but they were surprisingly delicious! The cheese shell was crispy and the filling was flavorful. I would definitely make these again.
Lovely V
[email protected]These tacos were so good! I loved the crispy cheese shell and the flavorful filling. I will definitely be making these again.
Ronald Wood
[email protected]I'm not sure how these would turn out, but they were surprisingly delicious! The cheese shell was crispy and the filling was flavorful. I would definitely make these again.
Akanduhura Desire
[email protected]The baked tacos were a great way to use up leftover taco meat. They were easy to make and the flavor was great. I would definitely make them again.
Vago Kary
[email protected]These tacos were delicious! I loved the crispy cheese shell and the flavorful filling. I will definitely be making these again.
Aarti Sunar
[email protected]I'm not a huge fan of tacos, but these baked tacos were pretty good. The cheese shell was crispy and the filling was flavorful. I would definitely make these again.
Pretty Shuga
[email protected]These tacos were okay. The cheese shell was a bit too crispy for my taste and the filling was a bit bland. I wouldn't make these again.
Bishnu Shrestha
[email protected]These baked tacos were a great way to change up our taco night routine. They were easy to make and the flavor was great. We will definitely be making these again.
mukunda badal
[email protected]I wasn't sure how these would turn out, but they were surprisingly delicious! The cheese shell was crispy and the filling was flavorful. I would definitely make these again.
ALEX12TH37THUWU
[email protected]These tacos were so good! I loved the crispy cheese shell and the flavorful filling. I will definitely be making these again.
scott osterhoudt
[email protected]The baked tacos were a great way to use up leftover taco meat. They were easy to make and the flavor was great. I would definitely make them again.
Madochee Malivert
[email protected]These tacos were delicious. I made them for a party and everyone loved them. The cheese shell was a great touch and the tacos were really easy to eat. I will definitely be making these again.
Abulayes Abul
[email protected]These baked tacos were a hit with my family! They were super easy to make and the flavor was excellent. I especially loved the crispy cheese shell. Will definitely be making these again!