Make and share this Banana Walnut Cake recipe from Food.com.
Provided by Chef 313014
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350°F In a large mixing bowl cream butter, vanilla and sugar until light and fluffy. Beat in eggs, one at a time.
- Sift flour, baking powder, baking soda and salt together. Mix mashed bananas and milk together.
- Blend dry ingredients into batter alternating with banana mixture. Stir in chopped nuts.
- Pour batter into 2 greased and floured 8-inch round or square baking pans.
- Bake for 30 to 40 minutes or until cake tester inserted in center comes out clean.
- Cool 10 minutes, then turn out on racks until thoroughly cool. When ready to serve frost with Cream Cheese Frosting.
- Cream Cheese Frosting: In mixing bowl, stir cheese until smooth. Gradually beat in sugar a little at a time. Add vanilla; beat until smooth. Spread mixture between layers and around sides.
Nutrition Facts : Calories 788.4, Fat 31.1, SaturatedFat 13.7, Cholesterol 134.3, Sodium 586, Carbohydrate 121, Fiber 2.6, Sugar 87.6, Protein 10.5
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Shelby Berg
[email protected]I love the combination of bananas and walnuts in this cake.
Chalene Van Tonder
[email protected]This cake is perfect for breakfast, dessert, or a snack.
Ranbir Mandal
[email protected]I made this cake for a potluck, and it was a huge hit!
Aqeel Baig
[email protected]This cake was easy to make and turned out great! I'll definitely be making it again.
Kids Laptop
[email protected]I'm not usually a fan of banana walnut cake, but this one was really good.
Vusi J Nene
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Faisal pathan
[email protected]I've tried many banana walnut cake recipes, and this one is by far the best.
Venus Simon
[email protected]This cake was a disappointment. It was dry and bland.
Ali Aboali
[email protected]I love this cake! It's so moist and flavorful.
Lashay Brown
[email protected]This cake is amazing! I've made it three times already, and it's always a hit.
Kashif Altaf
[email protected]I thought this cake was just okay. It wasn't as moist as I expected it to be.
Sahara Zane
[email protected]This cake was a bit too sweet for my taste, but otherwise it was good.
Rao Waqas Riskyzz
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best banana walnut cake he's ever had.
Lydia Tabitha
[email protected]This cake was easy to make and turned out delicious! I loved the combination of bananas and walnuts.
Abdullah Al Abid
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for using up ripe bananas, and it's always a crowd-pleaser.
Sayeed Shafi
[email protected]This banana walnut cake was a hit with my family! It was moist and flavorful, with the perfect amount of sweetness. The walnuts added a nice crunch, and the bananas gave it a wonderful flavor.