BAREFOOT CONTESSA'S LEMON YOGURT CAKE
Another wonderful recipe from Ina Garten. On her show she also made Recipe #205904. This cake is similar to a pound cake in texture, but it's also very moist, lemony and wonderful!
Provided by Raquel Grinnell
Categories Breakfast
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°F.
- Grease an 8 1/2 by 4 1/4 by 2 1/2-inch loaf pan. Line the bottom with parchment paper. Grease and flour the pan.
- Sift together the flour, baking powder, and salt into 1 bowl.
- In another bowl, whisk together the yogurt, 1 cup sugar, the eggs, lemon zest, and vanilla.
- Slowly whisk the dry ingredients into the wet ingredients. With a rubber spatula, fold the vegetable oil into the batter, making sure it's all incorporated.
- Pour the batter into the prepared pan and bake for about 50 minutes, or until a cake tester placed in the center of the loaf comes out clean.
- Meanwhile, cook the 1/3 cup lemon juice and remaining 1/3 cup sugar in a small pan until the sugar dissolves and the mixture is clear. Set the lemon syrup aside.
- When the cake is done, allow it to cool in the pan for 10 minutes. Carefully place on a baking rack over a sheet pan. While the cake is still warm, pour the lemon-sugar syrup over the cake and allow it to soak inches Cool.
- For the glaze, combine the confectioners' sugar and lemon juice and pour over the cake.
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Katende Peterson
[email protected]Overall, I think this is a good recipe. It's easy to follow and the cake turns out delicious. I would definitely recommend it to others.
Tayeb Ahmed
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes with fewer ingredients.
Clayton Adams
[email protected]This cake is too sweet for my taste. I'll try reducing the amount of sugar next time.
Rabiali Rabiali
[email protected]I thought the lemon flavor was a bit too strong. Next time, I'll use less lemon zest.
Mohammad Erfan Hossain
[email protected]I'm not sure if I did something wrong, but my cake didn't turn out as moist as I expected.
Johnny Richard Jr
[email protected]This cake is a bit dense, but I like that. It's not too light and fluffy.
Touseeq Don
[email protected]I love that this cake is not too sweet. It's the perfect balance of sweet and tart.
Sapana Pandey
[email protected]This cake is also a great option for a gluten-free dessert. Just be sure to use gluten-free flour.
kING SAAD
[email protected]I've made this cake with different types of yogurt, and it always turns out great. I've used Greek yogurt, plain yogurt, and even flavored yogurt.
Ron raymond
[email protected]This cake is a great way to use up leftover yogurt. It's also a healthier option than many other cakes.
Sp Ziddiz
[email protected]I highly recommend this recipe to anyone who loves lemon desserts. It's easy to make and always turns out delicious.
Habiba Yousry
[email protected]The lemon glaze on this cake is the perfect finishing touch. It adds a bit of extra sweetness and tartness.
Luis Alberto Luna Hernandez
[email protected]This is one of my favorite recipes for lemon yogurt cake. It's always a hit with my family and friends.
Andria Akhaladze
[email protected]I was a bit skeptical about making a cake with yogurt, but I'm so glad I tried it. The yogurt makes the cake incredibly moist and flavorful.
ibrahim yasser abaavoi
[email protected]This cake is perfect for summer gatherings. It's light and refreshing, and it's always a crowd-pleaser.
Ahmad Farrat
[email protected]I'm not a big fan of lemon desserts, but this cake was surprisingly delicious. The lemon flavor is subtle and not overpowering.
tamara tait
[email protected]I love the simplicity of this recipe. It's made with just a few basic ingredients, and it always turns out great.
Rajash Dhami
[email protected]This is the best lemon yogurt cake I've ever had! The recipe was easy to follow, and the cake turned out perfectly. It's so moist and flavorful.
Shail Bhatti
[email protected]I've made this cake several times now, and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
shahzad Abbasi
[email protected]This lemon yogurt cake is a delightful treat! The texture is moist and fluffy, and the lemon flavor is perfectly balanced with the sweetness of the cake. I love that it's made with yogurt, which makes it a healthier option than many other cakes.