BEEF BROCCOLI WELLINGTON

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Beef Broccoli Wellington image

Make and share this Beef Broccoli Wellington recipe from Food.com.

Provided by jmartis441

Categories     One Dish Meal

Time 40m

Yield 4-8 serving(s)

Number Of Ingredients 7

1 lb ground beef (sub ground turkey)
1 lb fresh broccoli
4 ounces mozzarella cheese (sub fat free) or 4 ounces cheddar cheese (sub fat free)
1/2 cup chopped onion
1/2 cup sour cream (sub fat free)
1/4 teaspoon salt and pepper
2 (8 ounce) packages crescent rolls (sub reduced fat rolls)

Steps:

  • Brown ground beef or turkey and drain.
  • Add cut up broccoli, cheese (mozzarella for beef, cheddar for turkey), onion, sour cream, salt and pepper.
  • Mix well and simmer 10 minutes.
  • Preheat oven to 375 degrees.
  • Roll out one package of c resent rolls on a ungreased cookie sheet.
  • Add filling.
  • Roll out the other package of crescent rolls on top of mixture, pinching the sides so mixture stays inside.
  • Bake 18 to 22 minutes.
  • This is one of my all time favorites. I really love the turkey and cheddar one. I sub fat-free when ever I can.

Nutrition Facts : Calories 926.8, Fat 38.8, SaturatedFat 16.3, Cholesterol 168.9, Sodium 1097.1, Carbohydrate 99.7, Fiber 21.4, Sugar 13.2, Protein 51.5

Robynne Anaru
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The instructions were a bit confusing, but the dish turned out great in the end.


Sirja Rana
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This dish was a bit too rich for my taste, but I can see why others would enjoy it.


Monir Miah
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I would definitely recommend this recipe to anyone who loves beef wellington.


Abdul jan Ali jan
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This recipe is perfect for a special occasion or a romantic dinner.


Abid Iqbal
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I love the unique flavor combination of beef and broccoli in this dish.


Emeka Iroegbu
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This recipe is a keeper! It's easy to follow and the results are amazing.


Nasir Kanwal
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I've made this recipe several times now, and it's always a hit. My friends and family love it!


Raymond Waddell
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This is a great recipe for a special occasion. It's a bit time-consuming to make, but it's definitely worth the effort.


Adetona Olamide
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I'm not usually a fan of beef wellington, but this recipe changed my mind. The broccoli added a nice twist to the classic dish.


Meer Jan
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Wow! This recipe blew my mind. The beef was so tender and juicy, and the flavors were amazing. Definitely a new favorite.


Ricardo Torres
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This dish was an absolute delight! The combination of beef and broccoli in a flaky wellington crust was pure perfection.