BEST EVER CEVICHE!!!
This recipe is so simple and oh so good....and all the meat is already cooked (for those of you who are kind of weary to the lime juice method)TRY IT...I hope you LOVE it!!! NO COOKING REQUIRED!!!! READY IN MINUTES!!!!
Provided by AZRoxy63
Categories Lunch/Snacks
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- combine all ingredients in a large bowl and mix together well.
- Best to let it sit in the fridge for a few hours to allow the flavors to fully blend together but can be served as soon as it's made if desired.
- serve cold either on tostada shells, as a dip with chips, or in a dish to eat alone.
- May be garnished with lettuce, avacado, and black olive if desired.
Nutrition Facts : Calories 119.5, Fat 1.2, SaturatedFat 0.3, Cholesterol 116.1, Sodium 663, Carbohydrate 11.4, Fiber 1.8, Sugar 3.8, Protein 16.5
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Eagle Bird Gaming
[email protected]This ceviche is so delicious, I could eat it every day. It's the perfect combination of flavors and textures.
Rodrigue Manuelle
[email protected]I've made this ceviche several times now and it's always a hit. It's the perfect dish to serve at a party or potluck.
Heru
[email protected]This ceviche is the perfect summer dish. It's light, refreshing, and flavorful. It's also a great way to get your daily dose of vitamin C.
Hager Mohamed
[email protected]I love the combination of flavors in this ceviche. The citrus, the cilantro, and the avocado all come together perfectly.
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[email protected]This ceviche is so easy to make, it's perfect for a weeknight meal. It's also a great way to impress your guests.
somrat Hossain ali 670
[email protected]This ceviche is a great way to use up leftover shrimp. It's also a healthy and delicious appetizer.
Ijaz Silachi
[email protected]I love that this ceviche recipe is so versatile. You can use any type of fish or seafood that you like.
Kobby Pablo
[email protected]This ceviche is a great way to get your daily dose of omega-3 fatty acids. It's also a good source of protein and vitamin C.
Prescila Halican
[email protected]I'm not a big fan of ceviche, but this recipe changed my mind. It's so delicious and flavorful, I could eat it every day.
Shane Duckworth
[email protected]This ceviche is so refreshing and flavorful. It's the perfect way to cool down on a hot day.
Exposure Cgh
[email protected]I love the addition of avocado to this ceviche. It adds a creamy richness that really takes the dish to the next level.
Kebuileng Kgatlhane
[email protected]This ceviche is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser.
Ahtisham Academy 333
[email protected]I've made this ceviche several times now and it's always a hit. My friends and family love it.
Omar Paulton
[email protected]I was skeptical about making ceviche at home, but this recipe proved me wrong. It's so easy and the results are incredible.
Zachary Hutt
[email protected]This ceviche is so easy to make, even for a beginner cook. I was able to whip it up in just a few minutes.
mdnasim mollah
[email protected]I love that this ceviche recipe uses simple, fresh ingredients. It really lets the flavor of the fish shine through.
Adewuyi Adekunle
[email protected]This ceviche is a great way to use up leftover fish. It's also a healthy and refreshing dish that's perfect for summer.
Junior Rahube
[email protected]I've tried many ceviche recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
mercy ndaye lumbahe
[email protected]This ceviche was absolutely delicious! The flavors were perfectly balanced and the fish was cooked to perfection. I will definitely be making this again.