BILL'S BLUEBERRY COBBLER
Categories Fruit Dessert Bake Vegetarian Blueberry Summer Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4 to 6
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In an 8-inch square or other 2-quart baking dish melt butter. Into a bowl sift together flour, baking powder, salt, and nutmeg and stir in sugar until combined well. Add milk and whisk batter until it is just combined. Pour batter into melted butter; do not stir. Pour berries into center of batter; do not stir. Bake cobbler in middle of oven 40 minutes, or until cake portion is golden and berries exude juices.
- Serve cobbler warm or at room temperature with whipped cream or ice cream.
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Among Us
[email protected]This cobbler is so good! The blueberries are perfectly cooked and the biscuit topping is fluffy and golden brown. I will definitely be making this again.
Laiba Rafiq
[email protected]I've made this cobbler several times and it always turns out great. It's a really easy recipe to follow and the cobbler is always delicious.
kiran shezadi
[email protected]This cobbler is a great way to use up fresh blueberries. I love the combination of the sweet blueberries and the tart lemon juice.
Adam Bottom
[email protected]I made this cobbler for my family and they loved it! The cobbler was easy to make and it turned out perfectly. I will definitely be making this again.
CPA WILLIAM OTOM
[email protected]This cobbler is so good! The blueberries are perfectly cooked and the biscuit topping is fluffy and golden brown. I will definitely be making this again.
Nazmiya Cader
[email protected]I've made this cobbler several times and it always turns out great. It's a really easy recipe to follow and the cobbler is always delicious.
Milon Hosan
[email protected]This cobbler is a great way to use up fresh blueberries. I love the combination of the sweet blueberries and the tart lemon juice.
Kashan ahmed
[email protected]I made this cobbler for my family and they loved it! The cobbler was easy to make and it turned out perfectly. I will definitely be making this again.
Ratul Ratul Ratul Ratul
[email protected]This cobbler is so good! The blueberries are perfectly cooked and the biscuit topping is fluffy and golden brown. I will definitely be making this again.
Naresh Bohara
[email protected]I've made this cobbler several times and it always turns out great. It's a really easy recipe to follow and the cobbler is always delicious.
Mari Singaly
[email protected]This cobbler is a great way to use up fresh blueberries. I love the combination of the sweet blueberries and the tart lemon juice.
Carolee Burrows
[email protected]I made this cobbler for my family and they loved it! The cobbler was easy to make and it turned out perfectly. I will definitely be making this again.
Danon Kubista
[email protected]This cobbler is so good! The blueberries are perfectly cooked and the biscuit topping is fluffy and golden brown. I will definitely be making this again.
Michelle Naidoo
[email protected]I've made this cobbler several times and it always turns out great. It's a really easy recipe to follow and the cobbler is always delicious.
JAMSHAID NEKOKARA
[email protected]This cobbler is a great way to use up fresh blueberries. I love the combination of the sweet blueberries and the tart lemon juice.
Christian Hooper
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it. The cobbler was easy to make and it turned out perfectly.
Tyler Couch
[email protected]This cobbler was absolutely delicious! The blueberries were perfectly sweet and tart, and the biscuit topping was fluffy and golden brown. I will definitely be making this again.