Best 4 Almost Heaven Pineapple Cake Recipes
Welcome to the delectable world of "Almost Heaven Pineapple Cake"! This tantalizing treat is a symphony of flavors – a harmonious blend of sweet and tangy pineapple, enveloped in a moist and fluffy cake. As you embark on this culinary journey, you'll discover the secrets to creating this heavenly delight. From selecting the perfect pineapple to mastering the art of balancing flavors, we'll guide you through each step, ensuring your "Almost Heaven Pineapple Cake" becomes a masterpiece that will transport your taste buds to paradise with every bite.
Let's cook with our recipes!
ALMOST HEAVEN CAKE RECIPE - (3.8/5)
Provided by á-162246
Number Of Ingredients 6
Steps:
- Prepare and bake cake mix according to package directions for 9 x 13 dish. When done, pierce cake with fork. Pour pineapple with juice over cake. Combine milk and pudding mix in bowl. After beating well, blend in cream cheese. Spread over pineapple. Top with Cool Whip. Can garnish with chopped pecans or coconut.
ALMOST HEAVEN
Make and share this Almost Heaven recipe from Food.com.
Provided by Chef 709802
Categories Dessert
Time 45m
Yield 1 9 X 13 Cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix the cake according to the package directions. Bake cake in a 9 X 13 inch pan. While hot poke with skewer or chopstick and pour pineapple with the juice over the cake.
- Mix the pudding, milk and cream cheese, beatnig until smooth. Spread over pineapple layer. Spread whipped topping over top. Sprinkle with the nuts.
- Refrigerate.
ALMOST HEAVEN CAKE
Steps:
- Bake cake as directed on cake box using a 9 x 13 pan. Remove from oven and punch holes in top of cake. Spread pineapple and juice over cake. Let cool.
- Mix instant pudding with milk for 3 minutes on medium speed of mixer. Blend in cream cheese. Spread this mixture on top of pineapple.
- Spread Cool Whip on top of pudding. Cover and refrigerate.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
HEAVENLY PINEAPPLE CAKE RECIPE
Provided by á-51068
Number Of Ingredients 12
Steps:
- PINEAPPLE DREAM CAKE 1 box yellow cake mix 1 (11 oz.) can mandarin oranges 4 eggs 1/2 c. oil Mix together all ingredients with mixer. Pour into four 9 inch layer cake pans that have been greased and floured. Bake at 375 degrees for 15 minutes. Let cool. ICING: 1 lg. carton whipped topping 1 box (3 oz.) instant vanilla pudding mix (use dry mix) 1 lg. can crushed pineapple (do not drain) 1 sm. cream cheese Mix ingredients with a wooden spoon. Spread on a cooled cake. Store this cake in the refrigerator.
Tips:
- Use fresh pineapple: Fresh pineapple gives the cake a more intense flavor and a more moist texture. If you're using canned pineapple, be sure to drain it well and pat it dry before adding it to the batter.
- Don't overmix the batter: Overmixing the batter will make the cake tough. Mix just until the ingredients are combined.
- Bake the cake at the right temperature: The cake should be baked at 350 degrees Fahrenheit (175 degrees Celsius). If the oven is too hot, the cake will brown too quickly and the inside will be undercooked. If the oven is too cool, the cake will take too long to bake and will be dry.
- Let the cake cool completely before frosting it: This will help to prevent the frosting from melting and sliding off the cake.
Conclusion:
Almost heaven pineapple cake is a delicious and easy-to-make cake that is perfect for any occasion. With its moist texture, sweet pineapple flavor, and creamy frosting, this cake is sure to be a hit with everyone who tries it. Whether you're a beginner baker or a seasoned pro, you'll love this recipe.
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