Best 3 Amazing Oatmeal Cookies Recipes
Oatmeal cookies are a classic comfort food that can be enjoyed by people of all ages. With their chewy texture, sweet flavor, and hearty ingredients, these cookies are a delicious treat that can be enjoyed as a snack or dessert. Whether you're a seasoned baker or a novice in the kitchen, there's an oatmeal cookie recipe out there that's perfect for you. In this article, we'll explore some of the best oatmeal cookie recipes, so you can find the one that will satisfy your sweet tooth and leave you craving more.
Here are our top 3 tried and tested recipes!
AMAZING WHOLE WHEAT OATMEAL COOKIES
These cookies are really good! And they only have a little bit of butter in them! You can add raisins to them, or you can use chocolate chips instead! They are moist and tasty. One healthy recipe my family actually liked! makes 4 dozen
Provided by superblondieno2
Categories Drop Cookies
Time 25m
Yield 48 cookies, 48 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 375.
- Combine the flour, cinnamon, baking powder, baking soda, and salt in one bowl.
- Mix the brown sugar, applesauce, eggs, margarine, and vanilla in another bowl.
- Mix the two bowls into one bowl.
- Then add in the oats and raisins.
- Drop rounded teaspoons of the dough onto a baking sheet.
- Cook for 10-12 minutes or until golden brown.
AMAZING VEGAN OATMEAL COOKIES
I started off with an oatmeal cookie recipe but changed almost all the ingredients so I couldn't call it the same recipe! This vegan result is crispy on the outside, but soft on the inside, and tastes great!
Provided by Quentin Swindells
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 35m
Yield 40
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine margarine, brown sugar, and confectioners' sugar in a large bowl; beat with an electric mixer until creamy. Mix in water, flax seeds, and vanilla extract. Add flour and baking powder. Fold in oats, coconut, cinnamon, and cloves. Add chocolate chips and apricots.
- Form dough into small balls and arrange on baking sheets. Flatten slightly with the palm of your hand.
- Bake in the preheated oven until edges are golden, about 15 minutes.
Nutrition Facts : Calories 120.5 calories, Carbohydrate 14.9 g, Fat 6.6 g, Fiber 1.4 g, Protein 1.6 g, SaturatedFat 2.4 g, Sodium 70.7 mg, Sugar 5.2 g
AMAZING OATMEAL COOKIES
Make and share this Amazing Oatmeal Cookies recipe from Food.com.
Provided by Chef EBT
Categories Dessert
Time 21m
Yield 30 cookies, 30 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Combine first five ingredients in a bowl.
- In a separate bowl cream butter together with two sugars. Beat the egg into the sugar and butter mixture.
- Slowly combine the wet and dry ingredients.
- Fold the Walnuts, Coconut, and Chocolate chips into the batter with a rubber spatula.
- Drop by the spoonful onto a cookie sheet.
- Bake for 10-12 minutes until edges of the cookies are golden brown.
Nutrition Facts : Calories 141.5, Fat 8.3, SaturatedFat 4, Cholesterol 13.2, Sodium 59.2, Carbohydrate 16.2, Fiber 1.5, Sugar 9.5, Protein 2.3
Tips:
- Use old-fashioned oats. They provide a more chewy texture than quick-cooking or instant oats.
- Don't overmix the dough. Overmixing will result in tough cookies.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature for a short amount of time. This will give them a crispy exterior and a chewy interior.
- Let the cookies cool on a wire rack before serving. This will help them to set and prevent them from becoming too soft.
Conclusion:
With so many different variations, there's an oatmeal cookie recipe out there for everyone. Whether you like them chewy, crispy, or somewhere in between, there's a recipe that will satisfy your craving. So next time you're in the mood for a sweet and satisfying snack, give one of these oatmeal cookie recipes a try. You won't be disappointed!
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