Best 3 Annas Uncooked Fudge Slice Recipes
Anna's uncooked fudge slice is a dessert that combines rich chocolate and biscuit flavors. The fudge layer is made from a combination of butter, cocoa powder, and sugar, which is heated until it thickens and then poured over a layer of crushed biscuits. The result is a slice that is both sweet and satisfying, with a creamy fudge texture and a crunchy biscuit base. Whether you are looking for a treat to enjoy with friends and family or something to satisfy your sweet tooth, Anna's uncooked fudge slice is sure to please.
Here are our top 3 tried and tested recipes!
UNCOOKED FUDGE
This recipe was in my grandmas old recipe file, and I thought it sounded good, and pretty easy too, so I thought I would share it with everyone
Provided by sherrill tello
Categories Candy
Time 12h
Yield 12 pieces
Number Of Ingredients 6
Steps:
- cream together and mix well, powdered sugar, cream cheese,and butter.
- Then add cocoa, vanilla and nuts.
- Mix together with hands.
- Roll into long rolls and put in refrigerator overnight.
- Cut into pieces.
ANNA'S UNCOOKED FUDGE SLICE
Make and share this Anna's Uncooked Fudge Slice recipe from Food.com.
Provided by Nattymummy
Categories Dessert
Time 30m
Yield 25-30 pieces
Number Of Ingredients 11
Steps:
- Melt butter over a low heat, add condensed milk.
- Crush wine biscuits by putting them inside a plastic kitchen bag and rolling them with a rolling pin until resembling large breadcrumbs.
- Pour butter mixture over biscuits, and mix in cocoa, sultanas and coconut.
- Press into a slice tin then ice.
- To make chocolate icing, mix icing sugar, second measure of cocoa powder, second measure of butter and water together - butter and water amounts vary according to personal taste. Too much water and the icing won't set well.
- Slice when cool, and store in fridge. Also freezes well.
Nutrition Facts : Calories 148.2, Fat 8.4, SaturatedFat 5.6, Cholesterol 19.8, Sodium 57.5, Carbohydrate 18.6, Fiber 0.7, Sugar 16.8, Protein 1.1
FUDGE QUICKIES
This is a choc-nutty no-bake cookie. They are also good with raisins. Good luck!
Provided by BAKLEEMAN
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 8
Steps:
- Place oats, nuts, coconut, and chocolate chips in a large bowl.
- Place sugars, butter or margarine, and milk in a saucepan. Bring to a boil, and continue to boil for 2 minutes. Pour hot mixture over oat mixture. Mix well. Drop from a teaspoon onto wax paper. Allow to set up.
Nutrition Facts : Calories 185.6 calories, Carbohydrate 27.7 g, Cholesterol 10.6 mg, Fat 8.5 g, Fiber 1.4 g, Protein 1.8 g, SaturatedFat 4.4 g, Sodium 37.5 mg, Sugar 22 g
Tips:
- Use good quality chocolate for the best flavor. A higher percentage of cocoa solids will result in a richer, more intense chocolate flavor.
- Make sure the butter and sugar are creamed together until light and fluffy. This will help to incorporate air into the mixture, making the fudge slice lighter and more tender.
- Don't overcook the fudge slice. It should be just set in the center, otherwise it will be dry and crumbly.
- Allow the fudge slice to cool completely before cutting it into bars. This will help to prevent it from crumbling.
- Store the fudge slice in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Anna's Uncooked Fudge Slice is a delicious and easy-to-make treat that is perfect for any occasion. Made with just a few simple ingredients, this fudge slice is sure to be a hit with everyone who tries it. Whether you're looking for a sweet snack to enjoy with a cup of coffee or a dessert to serve at your next party, this fudge slice is sure to please. `
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