Best 2 Apple And Caramel Bread Pudding Recipes
Apple and caramel bread pudding is a classic dessert that combines the flavors of sweet apples, rich caramel, and soft, custard-soaked bread. It's a perfect comfort food for a cold day or a special occasion. With its simple ingredients and easy-to-follow steps, this recipe will guide you in creating a delicious and comforting apple and caramel bread pudding that will surely satisfy your sweet tooth.
Check out the recipes below so you can choose the best recipe for yourself!
APPLE AND CARAMEL BREAD PUDDING
Soymilk and fat-free ingredients offer a health twist to delicious bread pudding.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 9-inch quiche dish or pie plate with cooking spray.
- In large bowl, mix all ingredients except bread, almonds and caramel topping with wire whisk until smooth. Fold in bread. Pour into quiche dish; sprinkle with almonds.
- Bake 30 to 35 minutes or until golden brown and set. Cut into wedges. Drizzle caramel topping over each serving.
Nutrition Facts : Calories 160, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 15 g, TransFat 0 g
APPLE AND CARAMEL BREAD PUDDING
Soymilk and fat-free ingredients offer a health twist to delicious bread pudding.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 9-inch quiche dish or pie plate with cooking spray.
- In large bowl, mix all ingredients except bread, almonds and caramel topping with wire whisk until smooth. Fold in bread. Pour into quiche dish; sprinkle with almonds.
- Bake 30 to 35 minutes or until golden brown and set. Cut into wedges. Drizzle caramel topping over each serving.
Nutrition Facts : Calories 160, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 15 g, TransFat 0 g
Tips:
- To make sure your bread pudding is moist and flavorful, use high-quality ingredients. Look for fresh bread, ripe apples, and pure caramel sauce.
- Don't overmix the bread pudding batter. Overmixing can make the bread pudding tough.
- If you don't have a baking dish, you can use a 9x13 inch baking pan. Just be sure to adjust the baking time accordingly.
- Serve the bread pudding warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple and caramel bread pudding is a classic dessert that is perfect for any occasion. It's easy to make and can be tailored to your liking. With a few simple ingredients, you can create a delicious and satisfying dessert that will be enjoyed by all.
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