Best 2 Apple Pineapple Crisp Recipes
Get ready to embark on a culinary journey as we delve into the delightful world of apple pineapple crisp, a dessert that tantalizes taste buds with its harmonious blend of sweet apples, juicy pineapples, and a crispy oat topping. This irresistible treat combines the tangy tartness of apples with the tropical sweetness of pineapples, creating a flavor symphony that will transport you to a tropical paradise. Whether you're a seasoned baker or a novice in the kitchen, this guide will provide you with the essential knowledge and step-by-step instructions to create a delectable apple pineapple crisp that will leave your family and friends craving more.
Here are our top 2 tried and tested recipes!
APPLE PINEAPPLE CRISP
In Stoneboro, Pennsylvania, Nancy Foust spices up this comforting crumb-topped fruit dessert with cinnamon and nutmeg. "We like servings of this warm out of the oven," she writes.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12-15 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine the sugar, cornstarch, lemon zest, cinnamon and nutmeg. Add the apples and pineapple, toss to coat. Transfer to a greased shallow 2-qt. baking dish., In another bowl, combine oats, flour and brown sugar. Cut in butter until mixture resembles coarse crumbs. Stir in nuts; sprinkle over apple mixture. Bake, uncovered, at 375° for 30 minutes. Cover loosely with foil; bake 15 minutes longer or until apples are tender and topping is golden.
Nutrition Facts : Calories 184 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 61mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 2g fiber), Protein 1g protein.
APPLE PINEAPPLE CRISP
Spice up this comforting crumb topped fruit with cinnamon and nutmeg for a delightfully down home dessert. With chopped macadamia nuts, it has a pleasant crunch that contrasts with the tender apples and pineapple. I found this recipe in Taste Of Home Quick Cooking 2005. I have not tried this crisp. I'm posting this for safe keeping.
Provided by internetnut
Categories Dessert
Time 45m
Yield 12-15 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine sugar, cornstarch, lemon peel, cinnamon and nutmeg. Add apples and pineapple; toss to coat. Transfer to a greased shallow 2-quart baking dish.
- In another bowl, combine oats, flour and brown sugar. Cut in butter until mixture resembles coarse crumbs. Stir in nuts; sprinkle over apple mixture. Bake, uncovered, at 375 for 30 minutes. Cover loosely with foil; bake 15 minutes longer or until apples are tender and topping is golden.
Tips:
- For a crispier topping, use old-fashioned oats instead of quick-cooking oats.
- If you don't have a food processor, you can chop the oats, flour, sugar, and butter together with a pastry blender or two forks.
- Be sure to slice the apples and pineapple thinly so that they cook evenly.
- If you are using a different type of fruit, such as peaches or berries, you may need to adjust the amount of sugar and cornstarch in the filling.
- Serve the apple pineapple crisp warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple pineapple crisp is a delicious and easy dessert that is perfect for any occasion. With its sweet and tangy filling and crispy oat topping, it is sure to be a hit with everyone. So next time you are looking for a simple but impressive dessert, give this apple pineapple crisp a try. You won't be disappointed!
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