Best 4 Benihana Sauces Names Recipes
Benihana, a Japanese steakhouse chain, has captivated diners with its exciting teppanyaki-style cooking and delectable sauces. The distinctive flavors of Benihana's sauces have become synonymous with the restaurant's exceptional dining experience. From the classic ginger sauce to the savory teriyaki sauce, Benihana's sauces tantalize taste buds and elevate the flavors of succulent meats, fresh vegetables, and aromatic rice. Whether you are a seasoned Benihana enthusiast or a curious home cook seeking to replicate the restaurant's magic in your own kitchen, this detailed guide will provide you with the recipes and techniques needed to create Benihana sauces that will transform your meals into unforgettable culinary adventures.
Check out the recipes below so you can choose the best recipe for yourself!
COPYCAT BENIHANA SHRIMP SAUCE
While it's called "shrimp sauce" this tasty Japanese staple can be used as a dipping sauce with any fried food (not just shrimp) or drizzled over fried rice to add extra flavor.
Time 3m
Yield 2.75 cups
Number Of Ingredients 11
Steps:
- Whisk together the mayonnaise, water, and ketchup until blended. Whisk in the remaining ingredients until smooth. Store in the refrigerator until needed.
Nutrition Facts :
BENIHANA SHRIMP SAUCE
Make and share this Benihana Shrimp Sauce recipe from Food.com.
Provided by Starfire aka Wendy
Categories Sauces
Time 10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Whisk together and add to cooked shrimp. Enjoy!
BENIHANA MAGIC MUSTARD SAUCE
from cdkitchen.com makes a wonderful sauce for salads, or dipping.
Provided by malinda sargent
Categories Other Sauces
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees F. Place sesame seeds in flat pan in oven to toast (about 10 to 15 minutes). Mix mustard and water in a small mixing bowl until it forms a paste. Place in blender with sesame seeds, soy sauce and garlic. Blend at high speed for about 1 minute. Remove and stir in whipped cream.
BENIHANA'S GINGER SAUCE
I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!
Provided by icetea
Categories Sauces
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- chop onion and grate ginger on a cheese grater or micro plane other wise it's kinda fiberous.place all ingredients in a food processor and pulse until well blended.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your sauces.
- Don't be afraid to experiment. There are many different ways to make these sauces, so feel free to adjust the ingredients to suit your taste.
- Make a big batch of sauce and store it in the refrigerator or freezer. This will save you time and effort when you're making a meal.
- Use these sauces as a marinade for chicken, fish, or tofu. They will add flavor and moisture to your protein.
- Serve these sauces with rice, noodles, or vegetables. They make a great addition to any Asian-inspired meal.
Conclusion:
Benihana sauces are a delicious and versatile way to add flavor to your favorite dishes. Whether you're making a stir-fry, a marinade, or a dipping sauce, these recipes are sure to please. So next time you're looking for a new way to spice up your meal, give one of these Benihana sauce recipes a try. You won't be disappointed!
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