Best 2 Bisquick Chocolate Pancakes Recipes
Calling all chocolate lovers! Are you looking for a delectable breakfast treat that combines the richness of chocolate with the fluffy goodness of pancakes? Look no further than Bisquick chocolate pancakes! These pancakes are not your average stack. They're elevated to pure bliss with their perfectly balanced combination of sweet chocolate and warm, comforting flavors. Picture golden-brown pancakes with a melt-in-your-mouth chocolatey interior that dances on your taste buds. The best part? They're made using the convenience of Bisquick mix, ensuring an easy and delightful cooking experience. So, gather your ingredients and get ready to indulge in a breakfast that will bring a smile to your face and a warm feeling to your heart.
Let's cook with our recipes!
BISQUICK BANANA PANCAKES (CHOCOLATE CHIPS?!)
Very easy with very few ingredients! No eggs, but you won't even miss them. Very quick breakfast for 1, but still very simple to multiply! I suggest using the heart smart bisquick because it is ALOT healthier; no trans fat, low fat, cholesterol free, and is a good source of calcium! When our bananas start getting black, we freeze them, they're perfect for this once thawed!
Provided by Christineyy
Categories Breads
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all with a fork in order to break the banana into the rest of the batter.
- Mix until smooth. Grease griddle and cook em up!
- If using chocolate chips, sprinkle onto pancake while the first side is cooking.
Nutrition Facts : Calories 221.3, Fat 6.4, SaturatedFat 1.7, Cholesterol 2, Sodium 546.5, Carbohydrate 35.1, Fiber 1.6, Sugar 8.1, Protein 5.9
BISQUICK CHOCOLATE AND PEANUT BUTTER CHIP PANCAKES
My favorite breakfast... even for dinner! Please note: the Nutrition Facts are off. 2 cups of Heart Healthy Bisquick mix = 840 calories and 1 1/4 cups skim milk = 112.5.
Provided by PumpKIM
Categories Breakfast
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine the first three ingredients in a large bowl, but do not over mix.
- On a skillet set to medium heat, spoon a 2 inch ladle-full of batter (should be able to make 14-16 pancakes.
- Place the chips on top of the pancakes.
- When bubbles start to form, flip the pancakes over and heat until cooked thouroughly.
Tips:
- For fluffy pancakes, make sure to let the batter rest for a few minutes before cooking.
- Use a non-stick skillet or griddle to prevent the pancakes from sticking.
- Heat the skillet or griddle over medium heat before cooking the pancakes.
- Pour 1/4 cup of batter onto the hot skillet or griddle for each pancake.
- Cook the pancakes for 2-3 minutes per side, or until golden brown.
- Serve the pancakes immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.
Conclusion:
Bisquick chocolate pancakes are a quick and easy breakfast or brunch recipe that can be enjoyed by people of all ages. With just a few simple ingredients, you can have a delicious stack of pancakes ready in no time. So next time you're looking for a satisfying and chocolatey breakfast, give this recipe a try.
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