Best 3 Blueberries In The Snow Recipes
In the realm of culinary delights, few desserts evoke a sense of nostalgia and comfort quite like blueberries in the snow. This classic recipe, often enjoyed during the holiday season, is a harmonious blend of sweet blueberries, fluffy whipped cream, and delicate coconut flakes, creating a winter wonderland in every bite. As you embark on a journey to find the perfect recipe for blueberries in the snow, let us guide you through the culinary landscape, uncovering the secrets to crafting this magical dessert that will transport you to a realm of festive cheer.
Check out the recipes below so you can choose the best recipe for yourself!
BERRIES IN THE SNOW DESSERT
A refreshing and creamy dessert that's topped with delicious fruit filling.
Provided by Unknown
Yield 9 x 13 inch pan
Number Of Ingredients 5
Steps:
- Tear angel food cake into bite size pieces; place in large mixing bowl.
- Beat together cream cheese and powdered sugar until smooth. Fold in whipped heavy cream.
- Mix cream cheese mixture and cake together. Spoon into 9 x 13 pan. Top with cherry pie filling.
- Refrigerate for 4 hours or overnight.
- Cut into squares and serve.
BLUEBERRY SNOW
Sounded very interesting. This is a yummy triffle that does require 4 hours of refrigeration time, so make well in advance!
Provided by JLBurnell
Categories Dessert
Time 4h15m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Break angel food cake into small pieces, and spread into the bottom of a 9 x 13 inch baking dish.
- Mix together confectioners' sugar, cream cheese, vanilla, and milk until smooth. Fold in whipped topping.
- Pour over cake pieces.
- Pour blueberries over all. Chill for 4 hours or overnight.
BLUEBERRIES IN THE SNOW
Make and share this Blueberries in the Snow recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine sugar, milk, and cream cheese in a large bowl. Beat with electric mixer until blended.
- Fold in cool whip and blueberries together.
- Crumble angel food cake into small pieces and add to cream mixture Mix well and pour into a large bowl packing mixture down and spreading evenly.
- Pour blueberry pie filling on top and spread evenly. Cover and refrigerate for at least three hours before serving.
Nutrition Facts : Calories 755.2, Fat 20.8, SaturatedFat 12.6, Cholesterol 68.8, Sodium 645.8, Carbohydrate 135.3, Fiber 3.6, Sugar 94.4, Protein 10.3
Tips:
- Choose ripe, plump blueberries: Look for blueberries that are a deep blue color and free of blemishes. Avoid berries that are soft or have a wrinkled appearance.
- Wash the blueberries thoroughly: Before using the blueberries, rinse them under cold water and remove any stems or debris.
- Use fresh or frozen blueberries: Fresh blueberries are ideal for baking, but frozen blueberries can also be used if they are thawed and drained thoroughly.
- Add blueberries to your favorite recipes: Blueberries can be added to muffins, scones, cookies, pancakes, waffles, pies, tarts, and other baked goods. They can also be used in salads, smoothies, and yogurt parfaits.
- Experiment with different flavors: Blueberries pair well with a variety of flavors, such as lemon, orange, cinnamon, nutmeg, and ginger. You can also add nuts, seeds, or chocolate chips to your blueberry recipes.
Conclusion:
Blueberries are a delicious and versatile fruit that can be used in a variety of recipes. They are a good source of antioxidants and other nutrients, and they can help to improve your overall health. So next time you're looking for a healthy and delicious snack or ingredient, reach for a handful of blueberries.
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