Best 2 Brandy Meatballs Recipes
Are you looking for a delicious and unique main course or an unforgettable appetizer for your next party? Brandy meatballs may be just what you are looking for. Brandy meatballs are a classic dish that is sure to impress your family and friends. Whether you're cooking for a special occasion or just want to try something new, this article will help you find the best recipe to cook brandy meatballs. We've gathered some of the most popular recipes from around the world, so you can choose the one that best suits your taste and cooking style. So grab your ingredients, fire up the stove, and let's get started on creating the perfect brandy meatballs!
Check out the recipes below so you can choose the best recipe for yourself!
BRANDY'S PARTY MEATBALLS
The whole crew loved this flavorful and easy meatballs recipe. The choice of chipotle BBQ sauce gives them flavor. Jalapeno jelly and garlic powder doctor the sauce up a bit and are a fantastic addition. These would be perfect for any gathering - a cocktail party, game day party, dinner party, etc. It's seriously easy to make,...
Provided by Brandy Male
Categories Meat Appetizers
Time 1h5m
Number Of Ingredients 5
Steps:
- 1. Brown the meatballs with the onion.
- 2. Place in the Crock Pot with the rest of your ingredients.
- 3. Stir to mix.
- 4. Cover and cook on low until hot and coated well (about 2 hours).
- 5. You can leave in Crock Pot on warm until ready to serve.
BRANDY MEATBALLS
Make and share this Brandy Meatballs recipe from Food.com.
Provided by Audrey M
Categories Meat
Time 6h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix together the lean ground beef, onion soup mix, egg and cracker crumbs.
- Shape into meatballs and brown in a skillet with a little olive oil.
- Place meatballs into slow cooker.
- Mix together the last 5 ingredients and pour over meatballs.
- Cook on Low for 5 to 6 hours.
Tips:
- Use fresh, high-quality ingredients for the best results.
- Use a variety of herbs and spices to add flavor to the meatballs.
- Do not overmix the meat mixture, as this can make the meatballs tough.
- Gently brown the meatballs in a skillet before adding them to the slow cooker.
- Use a flavorful cooking liquid, such as beef broth, chicken broth, or tomato sauce.
- Cook the meatballs on low for at least 6 hours, or until they are cooked through.
- Serve the meatballs with your favorite sides, such as mashed potatoes, rice, or pasta.
Conclusion:
Brandy meatballs are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks, and they can be made ahead of time. With a variety of recipes to choose from, you can find the perfect brandy meatballs recipe for your taste. So next time you are looking for a tasty and satisfying dish, give brandy meatballs a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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