Best 2 Campari Affogato With Lemon Sorbet Recipes
For a delightful and refreshing treat, look no further than the classic Italian dessert, Campari Affogato with Lemon Sorbet. This elegant and easy-to-make dessert combines the vibrant flavors of Campari, espresso, and tangy lemon sorbet for a delightful experience. The combination of sweet, bitter, and citrusy notes creates a complex and harmonious dessert perfect for any occasion. So, let's embark on a culinary journey as we explore the best recipe for this timeless dessert.
Check out the recipes below so you can choose the best recipe for yourself!
CAMPARI AFFOGATO WITH LEMON SORBET
Try this delicious variation on the traditional vanilla-and-espresso dessert.
Provided by Andy Baraghani
Categories Bon Appétit Campari Liqueur Lemon Frozen Dessert Dessert Summer Orange Sorbet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 4
Steps:
- Mix Campari and orange juice in a small bowl. Divide sorbet among 4 small serving bowls or coffee cups. Pour 2 Tbsp. Campari mixture into each bowl. Top with orange zest.
CAMPARI AND PASSIONFRUIT SORBET
Steps:
- Place the water and sugar in a pan, bring to the boil and simmer for 5 minutes. Remove from the heat and allow to cool for a while. Halve the passion fruits and scoop out the flesh, seeds and juice using a spoon. Stir this up--you can pass it through a sieve to remove the seeds, but quite frankly I think that's palaver (nonsense). I like the seeds. Mix the passion fruit with the Campari and sugar syrup in a plastic tub or earthenware dish and place in the freezer. Generally, sorbet takes 2 hours to set. Try to stir it around every 1/2 hour if you remember. Serve on its own, with some seasonal fruit, or in a cone with some vanilla ice cream.;
Tips:
- For a classic affogato, use a scoop of vanilla gelato or ice cream. For a refreshing twist, try lemon sorbet.
- Use a good quality Campari. A bitter Italian liqueur, Campari is the key ingredient in this cocktail. Look for a brand that is deep red in color and has a slightly bitter taste.
- If you don't have lemon sorbet, you can use another citrus sorbet, such as orange or grapefruit. You can also use a scoop of vanilla ice cream or gelato.
- Garnish your affogato with a lemon twist or a sprinkle of lemon zest. This will add a pop of color and flavor to your drink.
- Serve your affogato immediately. The sorbet or ice cream will start to melt if you wait too long.
Conclusion:
The Campari affogato with lemon sorbet is a delightful and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a unique and delicious drink, give this affogato a try.
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