Best 3 Candy Cane Kiss Cookies Recipes
In the realm of sweet indulgences, where flavors dance upon the taste buds, lies a delectable confection that captivates the senses and evokes memories of winter's cheer. Behold, the candy cane kiss cookies, a symphony of flavors that harmonize perfectly like a choir of angels. These delightful treats embody the essence of the holiday season, where the crispness of the candy cane and the velvety smoothness of the Hershey's kiss unite in a magical union. Embark on a culinary adventure as we unveil the secrets to crafting these enchanting cookies, transforming your kitchen into a winter wonderland of sweet delights.
Let's cook with our recipes!
PEPPERMINT CANDY CANE KISS COOKIES
I made this for my family and they all love it! The most important thing is to stick the cookies in the freezer right after putting the kisses on so that they don't melt into a puddle of chocolate. I learned the hard way! Sprinkle the dough before baking with crushed candy, if you like.
Provided by HannahB607
Categories Desserts Cookies Drop Cookie Recipes
Time 35m
Yield 48
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine butter, sugar, eggs, vanilla extract, and peppermint extract in a large bowl; beat with an electric mixer until smooth. Mix in flour, baking soda, and salt. Shape dough into 1-inch balls and place on ungreased baking sheets.
- Bake in the preheated oven until edges are golden, 9 to 10 minutes. Remove from the oven and press a white chocolate kiss in the center of each cookie. Immediately place the baking sheets in the freezer so the candy does not melt. Remove after 15 minutes. Repeat with remaining dough.
Nutrition Facts : Calories 108 calories, Carbohydrate 14.5 g, Cholesterol 17.2 mg, Fat 4.7 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 3.4 g, Sodium 57.5 mg, Sugar 6.4 g
CANDY CANE KISS COOKIES
Like a peanut butter blossom only this one is a sugar cookie with a candy cane kiss in the center. Store in an airtight container.
Provided by mrsdrwilliams
Categories Desserts Cookies Sugar Cookies
Time 45m
Yield 34
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine cookie mix, flour, butter, and egg in a mixing bowl. Mix until well blended.
- Pour sugar into a shallow dish. Roll dough into 1-inch balls; roll each in sugar. Place on ungreased cookie sheets.
- Bake in the preheated oven until edges are set and golden, 10 to 12 minutes.
- Remove cookies from the oven. Press a candy cane kiss in the center of each warm cookie. Let cool completely, 20 to 30 minutes.
Nutrition Facts : Calories 116.4 calories, Carbohydrate 16.8 g, Cholesterol 12.2 mg, Fat 5 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 2.9 g, Sodium 57.1 mg, Sugar 10.9 g
CANDY CANE KISS COOKIES
Steps:
- Cream together softened butter, shortening, brown sugar, and white sugar for 1-2 minutes on medium-high speed or until light and fluffy. Add the eggs and vanilla. Meanwhile, combine the baking powder, baking soda, salt, flour, and cocoa powder. Add to the butter/sugar mixture and mix until combined. Mix in the chocolate chips. Drop the dough by the tablespoonful onto an ungreased baking sheet. Bake for 8-10 minutes or until the centers are set but still soft. Remove from oven and allow to cool for 1-2 minutes. Top each cookie with an unwrapped Candy Cane Kiss. Allow to cool completely, long enough for the Kiss to harden. If necessary, after the cookies have cooled, they can be placed in the refrigerator or freezer to re-solidify the Kiss.
Tips:
- Use softened butter for a creamier cookie.
- Chill the dough for at least 30 minutes before baking to prevent spreading.
- Use a cookie scoop to ensure uniform cookie size and shape.
- Bake the cookies until the edges are just beginning to brown.
- Let the cookies cool completely before decorating.
- For a festive touch, sprinkle the cookies with crushed candy cane pieces before baking.
- Store the cookies in an airtight container at room temperature for up to 3 days.
Conclusion:
Candy cane kiss cookies are a delicious and festive holiday treat that are perfect for cookie exchanges, potlucks, or simply enjoying at home. With their soft and chewy texture, sweet and minty flavor, and adorable appearance, these cookies are sure to be a hit with people of all ages. So gather your ingredients, preheat your oven, and get ready to bake up a batch of these delightful treats!
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