Best 3 Caramel Butterscotch Coffee Recipes
Caramel butterscotch coffee is a sweet and luscious treat that combines the flavors of caramel, butterscotch, and coffee. This delightful beverage is perfect for a cold morning or a relaxing afternoon. With its rich and creamy texture, it will leave you craving more. So grab your favorite mug and let's embark on a journey to find the best caramel butterscotch coffee recipe that will tantalize your taste buds.
Here are our top 3 tried and tested recipes!
CARAMEL BUTTERSCOTCH COFFEE
Make and share this Caramel Butterscotch Coffee recipe from Food.com.
Provided by Rita1652
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour coffee into a coffee mug add liquor, drizzle caramel, top with optional whipped cream and enjoy!
Nutrition Facts : Calories 53.4, Fat 0.1, Cholesterol 0.2, Sodium 75, Carbohydrate 13.5, Fiber 0.2, Protein 0.5
BUTTERSCOTCH COFFEE
Five ingredients are all you'll need for this sweet sipper. Individual servings of the warm coffee creation are topped with whipped cream and fun garnishes made from melted butterscotch chips. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 8 servings (2 quarts).
Number Of Ingredients 5
Steps:
- In a microwave, melt 1/2 cup butterscotch chips; stir until smooth. Cut a small hole in the corner of a pastry or plastic bag; insert a #4 round tip. Fill with melted chips. Pipe eight garnishes onto a waxed paper-lined baking sheet. Refrigerate until set, about 10 minutes., In a large pitcher, stir coffee and remaining butterscotch chips until chips are melted. Stir in cream and sugar. Pour into mugs. Top each serving with whipped cream and a butterscotch garnish.
Nutrition Facts : Calories 246 calories, Fat 13g fat (11g saturated fat), Cholesterol 18mg cholesterol, Sodium 50mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 2g protein.
CARAMEL BUTTERSCOTCH LATTE.
Yet another flavoured coffee, these have clearly become an addiction for me, recipe from Davinci. I use butterscotch chips in place of butterscotch syrup as I can't get it here in Oz.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients in a 360ml (12 ounce) mug.
Nutrition Facts : Calories 78.7, Fat 0.1, SaturatedFat 0.1, Cholesterol 0.3, Sodium 115.7, Carbohydrate 20.3, Fiber 0.3, Protein 0.5
Tips:
- Use high-quality coffee beans: The quality of your coffee beans will greatly impact the flavor of your caramel butterscotch coffee. Choose freshly roasted, high-quality beans that have a rich flavor profile.
- Grind your coffee beans just before brewing: This will help to preserve the flavor and aroma of the coffee beans.
- Use the correct amount of coffee grounds: The amount of coffee grounds you use will depend on the strength of coffee you prefer. A general rule of thumb is to use 2 tablespoons of coffee grounds for every 6 ounces of water.
- Brew your coffee using your preferred method: You can brew your coffee using a drip coffee maker, a French press, or a pour-over coffee maker.
- Add caramel and butterscotch sauce: Once your coffee is brewed, add caramel and butterscotch sauce to taste. You can use store-bought sauces or make your own using the recipes provided in the article.
- Top with whipped cream and a drizzle of caramel sauce: For a truly decadent treat, top your caramel butterscotch coffee with whipped cream and a drizzle of caramel sauce.
Conclusion:
Caramel butterscotch coffee is a delicious and indulgent drink that is perfect for enjoying on a cold day or as a special treat. It is easy to make and can be customized to your liking. With a few simple ingredients, you can create a café-quality caramel butterscotch coffee at home. So next time you're looking for a sweet and satisfying coffee drink, give caramel butterscotch coffee a try!
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