Casa Ole Green Sauce, a zesty and flavorful condiment, has captured the hearts and taste buds of countless food enthusiasts. As a staple in many Mexican and Tex-Mex dishes, this vibrant sauce boasts a perfect balance of tangy tomatillos, spicy jalapenos, and aromatic cilantro. Whether you're seeking a dipping sauce to complement your favorite chips or an extra kick for your tacos and enchiladas, Casa Ole Green Sauce promises to elevate any culinary experience. Dive into this exploration of the best recipes for creating this beloved sauce, unlocking its unique flavors and versatility to transform ordinary meals into extraordinary culinary adventures.
Here are our top 3 tried and tested recipes!
CASA OLE GREEN SAUCE (COPY CAT)
This is the closest rendition o fthe actual Green Sauce from Casa Ole that I can find. Don't be afraid to blend it for a while to make everything as smooth as possible.
Provided by SteakTaters
Categories Vegetable
Time 2h15m
Yield 3 cups, 8 serving(s)
Number Of Ingredients 9
Steps:
- Roast Serranos over open flame or in oven on broil.
- Bag or wrap in plastic to loosen skins.
- Remove pepper skins.
- Place all ingredients into blender.
- Puree for 5 minutes until it is smooth and creamy.
- Chill 2 hours.
Nutrition Facts : Calories 123.2, Fat 10.4, SaturatedFat 3, Cholesterol 9.9, Sodium 315.2, Carbohydrate 7.3, Fiber 3.5, Sugar 0.6, Protein 2.1
CASA OLE GREEN SAUCE
I found this recipe on CopyKat Recipes about ten years ago. It no longer appears to be on the site. I've never tried it, but want to put it here for safekeeping. I used to live in Waco, and loved to eat at Casa Ole - their green sauce was one of my favorite things.
Provided by bunkie68
Categories Low Protein
Time 15m
Yield 8 , 8 serving(s)
Number Of Ingredients 9
Steps:
- Break up avocado slices.
- Mix slowly at first in open bowl and then blend all ingredients until smooth.
CASA OLE GREEN SAUCE
Categories Sauce Appetizer No-Cook Vegetarian Quick & Easy Avocado Summer
Number Of Ingredients 9
Steps:
- Combine all ingredients on high in blender until smooth, adding water as necessary to thin down mix so that it blends smoothly in blender. Place in refrigerator for 4 hours. Serve in dip bowls.
Tips:
- To make the green sauce, you will need ingredients such as tomatillos, jalapeños, onions, garlic, cilantro, and lime juice.
- You can adjust the spiciness of the sauce by adding or removing the seeds from the jalapeños.
- If you don't have fresh tomatillos, you can use canned tomatillos instead.
- For a smoother sauce, blend the ingredients until they are completely pureed.
- If you like a chunkier sauce, you can chop the ingredients before blending them.
- The green sauce can be used as a topping for tacos, burritos, enchiladas, and other Mexican dishes.
- It can also be used as a dipping sauce for chips or vegetables.
Conclusion:
The Casa Ole Green Sauce is a delicious and versatile condiment that can be used in a variety of Mexican dishes. It is easy to make and can be tailored to your own personal taste. Whether you like it spicy or mild, chunky or smooth, the Casa Ole Green Sauce is sure to please everyone at your table.
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