Best 5 Cheesy Ranch Chicken Stroganoff Recipes
Cheesy ranch chicken stroganoff is a delicious and easy dish that is perfect for a weeknight meal. This dish combines the classic flavors of chicken stroganoff with the tangy zing of ranch dressing and the gooey richness of melted cheese. The result is a creamy, flavorful dish that is sure to please the whole family. Serve it over rice or noodles for a complete meal.
Let's cook with our recipes!
CHEESY RANCH CHICKEN PASTA
An Instant Pot® meal full of flavor! Sauce will thicken as it sets.
Provided by Princess Under Pressure
Categories Main Dish Recipes Pasta Chicken
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Place chicken breasts in a multi-functional electric pressure cooker (such as Instant Pot®) and add 2 cups chicken broth, cream of chicken soup, milk, butter, ranch dressing mix, and onion powder. Close and lock the lid. Select the Poultry setting according to manufacturer's instructions; set timer for 25 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Transfer chicken to a cutting board using a slotted spoon. Shred chicken and return to the pot. Add rotini, remaining chicken broth, and bacon. Close and lock the lid. Select the high pressure setting according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
- Stir in shredded mild Cheddar cheese and cheese sauce until well combined.
Nutrition Facts : Calories 554.1 calories, Carbohydrate 52 g, Cholesterol 82.8 mg, Fat 24.7 g, Fiber 1.9 g, Protein 28.7 g, SaturatedFat 12.4 g, Sodium 1587.9 mg, Sugar 5.4 g
CHEESY RANCH CHICKEN RECIPE
Provided by Jennifer
Time 40m
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees. Spray a 9X13 inch baking dish with cooking spray.
- Place chicken breasts in a single layer on the bottom of the baking dish.
- In a medium bowl, mix mayo, garlic, shredded cheese and ranch seasoning together.
- Spread mayo mixture on top of each chicken breast.
- Place uncovered into the oven and cook for 30 minutes or until completely cooked through and golden brown on top.
- Serve immediately.
Nutrition Facts : Calories 547 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 130 milligrams cholesterol, Fat 39 grams fat, Fiber 0 grams fiber, Protein 40 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 1171 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 26 grams unsaturated fat
CHICKEN STROGANOFF
For those who do not eat red meat like my husband. This is a traditional family recipe with a twist. My husband loves it.
Provided by Chef Amy Gnaster
Categories Chicken Breast
Time 32m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook noodles using package directions; drain well. Cover to keep warm.
- Mix 4 tbs flour with the salt and pepper in a bowl and mix well.
- Add chicken and toss to coat.
- Heat 2 tbs. butter in large skillet over medium heat until melted.
- Cook chicken in the butter, stirring frequently, until browned, about 6 to 8 minutes.
- Stir in mushrooms and onion. Cook, stirring frequently, for 4 minutes.
- Remove chicken and vegetables with a slotted spoon in to a bowl and reserve pan juices in skillet.
- Add remaining flour, butter and dry mustard to reserve pan juices and mix well.
- Gradually, stir in broth. Cook stirring frequently for 3 minutes. Stir in sour cream and ketchup.
- Return chicken and vegetables to the skillet. Stir until heated through; do not boil.
- Spoon chicken sauce over noodles and serve.
Nutrition Facts : Calories 462.6, Fat 19.7, SaturatedFat 10.9, Cholesterol 124, Sodium 800.2, Carbohydrate 38.7, Fiber 2.1, Sugar 2.7, Protein 31.9
ORIGINAL RANCH CHEDDAR CHICKEN
Coated with tangy Hidden Valley® Original Ranch® Dressing, chicken breasts are then dredged in a cheesy panko mixture and baked until crispy and tender.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F.
- Pour the Hidden Valley® Original Ranch® Dressing into a large bowl.
- Add the chicken to the bowl of dressing and mix until the chicken is evenly coated.
- In a shallow bowl, add the breadcrumbs, Cheddar and Parmesan cheeses and stir until well combined. Dredge each breast in the bread crumb and cheese mixture.
- Arrange the chicken on a parchment-lined baking sheet.
- Bake the chicken for 20 to 25 minutes until the chicken is crisp and an internal temperature of 165 degrees F is reached.
Nutrition Facts : Calories 472.5 calories, Carbohydrate 9 g, Cholesterol 96.4 mg, Fat 34.7 g, Protein 30 g, SaturatedFat 8.2 g, Sodium 729.5 mg, Sugar 2.1 g
CHEESY RANCH CHICKEN STROGANOFF
Make and share this Cheesy Ranch Chicken Stroganoff recipe from Food.com.
Provided by zoe85
Categories Kid Friendly
Time 6h30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Rinse and pat chicken dry.
- In crock, place melted butter and onions; place chicken on top and sprinkle with seasoning salt. Sprinkle dry ranch over that; layer mushrooms and soup on top of that.
- Cook on low 6 hours.
- About 30 mins before serving, stir in Velveeta chunks, and allow to melt. Stir, breaking up chicken a little, and serve over noodles.
- Add parmesan to top of dishes.
Nutrition Facts : Calories 449.1, Fat 27.7, SaturatedFat 10.4, Cholesterol 122.6, Sodium 974.1, Carbohydrate 12.3, Fiber 0.8, Sugar 2.5, Protein 37.3
Tips:
- To save time, use pre-cooked chicken or rotisserie chicken. You can also cook the chicken in a slow cooker on low for 8-10 hours or high for 4-6 hours.
- If you don't have sour cream, you can substitute plain Greek yogurt.
- If you don't have ranch dressing mix, you can make your own by combining 1/2 cup mayonnaise, 1/4 cup buttermilk, 1/4 cup chopped fresh parsley, 1/4 cup chopped fresh chives, 1 tablespoon dried dill weed, 1 teaspoon garlic powder, 1 teaspoon onion powder, and 1/2 teaspoon salt.
- Serve the chicken stroganoff over egg noodles, rice, or mashed potatoes.
Conclusion:
Cheesy ranch chicken stroganoff is a quick and easy weeknight meal that the whole family will love. It's made with tender chicken, a creamy sauce, and plenty of cheese. You can customize the dish to your liking by adding different vegetables or seasonings. Serve it over egg noodles, rice, or mashed potatoes for a complete meal.
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