Chocolate cream dip is a delectable treat that can be enjoyed on any occasion. It is made with a combination of simple ingredients such as chocolate, cream, and sugar, and it can be prepared in just a few minutes. The resulting dip is rich, creamy, and chocolatey, and it is perfect for dipping cookies, fruits, or even pretzels. Whether you're looking for a quick and easy snack or a decadent dessert, chocolate cream dip is the perfect choice.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE CREAM FRUIT DIP
Cap off this speedy supper with Chocolate Cream Fruit Dip created by Debbie Bond of Richwood, West Virginia. The thick sweet mixture has a mild chocolate flavor that's especially good on strawberries. "This recipe is truly an accident," Debbie admits. "While hosting a graduation party, I realized I'd forgotten the fruit dip. So I raided my cabinets and slapped this combination together. It was a surprising success and has since become one of our family favorites."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 2 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and chocolate syrup. Fold in marshmallow creme. Cover and refrigerate until serving. Serve with fruit.
Nutrition Facts :
CHOCOLATE CREAM FRUIT DIP
This is from TOH Quick Cooking. I haven't tried it but want to and am posting to not lose it:) Chocolate, cream cheese, and marshmallow how can you go wrong?
Provided by jolyn421
Categories Dessert
Time 10m
Yield 2 cups, 1 serving(s)
Number Of Ingredients 3
Steps:
- In a small mixing bowl beat cream cheese and chocolate syrup. Fold in marshmallow creme. Cover and refrigerate until serving. Serve with fruit.
CHOCOLATE CREAM DIP
My daughter-in-law shared this recipe with me after sampling it at a party. I like to serve this dip with Granny Smith apples because of the tasty sweet-tart combination.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese until smooth. Beat in the whipped topping and ice cream toppings until blended. Transfer to a serving bowl. Serve with apples and graham cracker sticks.
Nutrition Facts : Calories 166 calories, Fat 7g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 121mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Use high-quality chocolate: The quality of your chocolate will directly impact the taste of your dip. Look for chocolate with a high cocoa content (70% or higher) and a smooth, rich flavor.
- Don't overheat the chocolate: Overheating chocolate can cause it to seize up and become grainy. Be careful not to let the chocolate get too hot when you're melting it.
- Use heavy cream for a richer flavor: Heavy cream will give your dip a richer, more decadent flavor than milk. However, you can use milk if you prefer a lighter dip.
- Add a pinch of salt: A pinch of salt can help to balance out the sweetness of the chocolate and make the flavor more complex.
- Chill the dip before serving: Chilling the dip will help it to set and make it easier to scoop. You can also garnish the dip with whipped cream, chocolate shavings, or berries before serving.
Conclusion:
Chocolate cream dip is a delicious and versatile dessert that can be enjoyed in many different ways. Whether you're serving it with fruit, cookies, or crackers, this dip is sure to be a hit. With its rich, chocolatey flavor and creamy texture, chocolate cream dip is the perfect treat for any occasion. So next time you're looking for a quick and easy dessert, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love