Craving the irresistible flavors of Stoli Doli, but want to recreate the magic in your own kitchen? Look no further! Our comprehensive guide will take you on a culinary journey to discover the secrets of this beloved dish. With step-by-step instructions, expert tips, and a variety of recipe variations, we'll help you prepare a copykat Stoli Doli that rivals the original. Whether you're a seasoned cook or just starting out, get ready to tantalize your taste buds and impress your friends and family with this delectable creation.
Check out the recipes below so you can choose the best recipe for yourself!
STOLI DOLI
Quick and easy martini made with pineapple infused vodka that is sure to please!
Provided by WATTS3
Categories Drinks Recipes Liqueur Recipes
Time 15m
Yield 6
Number Of Ingredients 2
Steps:
- Place the pineapple pieces into a large container, and pour the vodka over them. Cover, and refrigerate for 3 to 4 days. Strain out pineapple, and serve vodka over ice with a pineapple garnish.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 0 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.2 mg
STOLI DOLI RECIPE - (4/5)
Provided by kayjayjohnson
Number Of Ingredients 2
Steps:
- 1. Slice the pineapple into chunks and place into a large container, preferably one with a spigot, such as a drink dispenser. 2. Pour the Stolichnaya Vodka directly over the fresh pineapple until the pineapple is covered with vodka. 3. Allow to sit for 12-14 days to infuse the vodka with the pineapple. 4. To serve, pour the pineapple infused vodka into a martini shaker filled with ice. Shake well and strain into martini glass. Notes: - This recipe doubles well. - We infused our vodka at room temperature. - We strained our vodka, funneled it back into the Stoli bottle and stored it within the refrigerator.
STOLI DOLI
Stoli for Stolichnaya Vodka and Doli for pineapple. Put them together and you've got one potent drink. Depending on the size of your container you may need more (or less) of both ingredients. The idea is to completely cover the pineapple with vodka.
Provided by dojemi
Categories Beverages
Time P4D
Yield 1 batch
Number Of Ingredients 2
Steps:
- Slice the pineapple into chunks and place into a large container, preferably one with a spigot, such as an ice tea jug.
- You may not need all the pineapple, just enough to fill the jug.
- Pour the vodka over the pineapple using more if needed to cover pineapple.
- Cover, and allow to sit for 3 to 4 days, or longer, to infuse the Vodka with the pineapple juice.
- To serve, pour into a shaker filled with crushed ice.
- Shake well to chill and pour into martini glasses.
COPYKAT STOLI DOLI
Make and share this Copykat Stoli Doli recipe from Food.com.
Provided by amievv821
Categories Beverages
Time P8DT5m
Yield 1/2 gallon vodka
Number Of Ingredients 3
Steps:
- Core, peel, and chunk pineapples and arrange in large glass steeping jar.
- Mix together vodka and sugar.
- Pour vodka mixture over pineapple.
- Allow infusion to steep for 8 days in a cool dry place (cupboard, etc).
- After 8 days, strain the vodka from the pineapple and save both.
- Squeeze excess vodka from pineapples and add to vodka mixture.
- To serve: Shake vodka with ice, strain and serve in a martini glass.
- Enjoy!
Nutrition Facts : Calories 9942.9, Fat 2.3, SaturatedFat 0.2, Sodium 54.6, Carbohydrate 438.4, Fiber 26.4, Sugar 374.6, Protein 10.2
THE CAPITAL GRILLE STOLI DOLI COCKTAIL RECIPE
Make this Straight-From-the-Restaurant The Capital Grille Stoli Doli Cocktail Recipe at home. This Signature Restaurant Cocktail is Stolinachya Vodka infused with fresh pineapple for a week, then chilled and served straight up.
Provided by Mark
Categories Cocktail
Time P12DT10m
Number Of Ingredients 2
Steps:
- Slice and remove the skin of the pineapple. Discard skin.
- Slice pineapple.
- Place slices in a large sealable airtight jug.
- Add entire bottle of vodka.
- Place in refrigerator and wait 12 days. Taste everyday or so - to see how it's coming along. It maybe ready to your liking before the 12 days are up.
STOLI DOLI
Quick and easy martini made with pineapple infused vodka that is sure to please!
Provided by WATTS3
Categories Liqueurs
Time P3DT15m
Yield 6
Number Of Ingredients 2
Steps:
- Place the pineapple pieces into a large container, and pour the vodka over them. Cover, and refrigerate for 3 to 4 days. Strain out pineapple, and serve vodka over ice with a pineapple garnish.
Nutrition Facts : Calories 271.4 calories, Carbohydrate 0 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.2 mg
STOLI DOLI RECIPE
Provided by No1momto_3
Number Of Ingredients 2
Steps:
- Place pineapple into large container, pour vodka over fruit. Cover and refrigerate for 3 to 4 days. Strain out fruit. Serve on ice with pineapple garnish
Tips:
- Choose the right vodka. Stolichnaya vodka is the traditional choice for this recipe, but you can use any good quality vodka you like.
- Use fresh fruit. The fresher the fruit, the better the flavor of your drink will be.
- Chill your ingredients. This will help to keep your drink cold and refreshing.
- Garnish with a lemon twist. This adds a touch of elegance and flavor to your drink.
- Experiment with different fruits. You can make this recipe with any type of fruit you like, so have fun experimenting.
Conclusion:
The Stoli Doli is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a fun and festive drink, give the Stoli Doli a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love