In search of a tangy and refreshing beverage to tantalize your taste buds and invigorate your senses? Look no further than the Cranberry Juice Surprise! This delightful concoction is a symphony of flavors, combining the tartness of cranberries, the sweetness of orange juice, and the subtle bitterness of grapefruit juice. Garnished with a twist of lime and a sprig of mint, this vibrant drink is a visual feast that will add a pop of color to any occasion. Whether you're hosting a brunch, a pool party, or simply looking for a healthy and flavorful drink to quench your thirst, the Cranberry Juice Surprise is sure to be a hit. So gather your ingredients, don your apron, and embark on a culinary journey that will leave your taste buds dancing with delight.
Here are our top 6 tried and tested recipes!
CHRIS' CRANBERRY SURPRISE
Steps:
- Preheat oven to 350 degrees F.
- In a medium bowl, whisk the flour, baking soda, and ground cinnamon. In large bowl, combine the butter, dark brown sugar, and granulated sugar with a hand mixer. Beat until fluffy, about 2 minutes. Add the beaten eggs and the pomegranate juice and mix until well incorporated. Add the flour mixture in batches and beat on medium for 2 minutes, scraping the bottom and sides. With a rubber spatula, fold in the oats, coconut, and cranberries and mix well. With an ice cream scoop, form the dough into balls and place onto 2 parchment lined cookie sheet at least 1-inch apart. Bake for 14 to 15 minutes. Remove from oven and transfer to a wire rack to cool.
CRANBERRY SURPRISE
Make and share this Cranberry Surprise recipe from Food.com.
Provided by Dolores 3
Categories Pie
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Pour cranberries in a 10" type pie plate(deep dish).
- Pour sugar(1/2c)over the cranberries, then the nuts.
- Mix remaining ingredients
- Pour over mixture in pan.
- Bake at 350 until top is lightly brown (30-40 min).
HOMEMADE CRANBERRY JUICE
This refreshing and sweet cranberry juice has a mild tartness level. Its jewel red color looks very attractive served in glassware. -Carol Domes, Whitehorse, Yukon
Provided by Taste of Home
Time 35m
Yield 8 servings (2 quarts).
Number Of Ingredients 5
Steps:
- In a Dutch oven or large saucepan, bring water and cranberries to a boil. Reduce heat; cover and simmer until berries begin to pop, 20 minutes., Strain through a fine strainer, pressing mixture with a spoon; discard berries. Return cranberry juice to the pan. Stir in the sugar, lemon juice and orange juice. Bring to a boil; cook and stir until sugar is dissolved. , Remove from the heat. Cool. Transfer to a pitcher; cover and refrigerate until chilled.
Nutrition Facts : Calories 200 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 52g carbohydrate (43g sugars, Fiber 4g fiber), Protein 0 protein.
CRANBERRY SURPRISE -- GREAT THANKSGIVING DESSERT
This is a WONDERFUL dessert for Thanksgiving or Christmas. It's even fabulous on a brunch table. And it's so easy . . . Mix it in one bowl! Enjoy!
Provided by Sisty Gin
Categories Breakfast
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees.
- Grease 10-inch pie pan.
- In a medium bowl, combine eggs, sugar, butter, flour, pecans and cranberries.
- Pour into prepared pan.
- Bake 50-60 minutes.
- Best when served warm.
- I usually make this by doubling the recipe. I bake it in a 13x9 pan for 70-80 minutes.
Nutrition Facts : Calories 506.8, Fat 23.8, SaturatedFat 10.8, Cholesterol 111.2, Sodium 133.3, Carbohydrate 71.2, Fiber 2.9, Sugar 51.8, Protein 5.4
CRANBERRY JUICE SURPRISE
A refreshing adult beverage.
Provided by paparick
Categories Whiskey Drinks
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Stir cranberry juice and bourbon whiskey together in a small pitcher. Pour lemon-lime soda into pitcher and stir gently.n
- Put ice into 2 pint-sized tumblers. Pour cranberry juice mixture over the ice.n
Nutrition Facts : Calories 249.7 calories, Carbohydrate 27.7 g, Fat 0.1 g, Sodium 25.8 mg, Sugar 7.5 g
CRANBERRY SUNRISE
The ultimate treat for all the family
Provided by Good Food team
Categories Afternoon tea, Dessert
Time 10m
Number Of Ingredients 4
Steps:
- Soak the gelatine leaves in cold water. Drain, squeeze and dissolve the soaked gelatine in the hot water from the kettle. Add to the warm, smooth-style orange juice and set aside. Repeat the process using warm cranberry juice. Pour half of the orange juice into a large jelly mould and chill in the fridge until set completely - about 4 hours. Cover the orange jelly with half the cranberry juice and chill to set. Repeat the process until both juices are used. Leave to set overnight.
Nutrition Facts : Calories 110 calories, Carbohydrate 24 grams carbohydrates, Sugar 10 grams sugar, Protein 5 grams protein, Sodium 0.1 milligram of sodium
Tips:
- Choose fresh, ripe cranberries: Look for plump, deep-red cranberries without any soft spots or bruises.
- Wash and sort the cranberries: Rinse the cranberries thoroughly under cold water and remove any stems or leaves.
- Use a food processor or blender to juice the cranberries: This is the easiest way to extract the juice from the cranberries.
- Strain the juice through a fine-mesh sieve: This will remove any seeds or pulp from the juice.
- Sweeten the juice to taste: You can use sugar, honey, or maple syrup to sweeten the cranberry juice.
- Add flavorings to the juice: You can add spices like cinnamon, nutmeg, or ginger to the cranberry juice for extra flavor.
- Chill the juice before serving: Cranberry juice is best served chilled.
Conclusion:
Cranberry juice is a delicious and refreshing drink that is also packed with nutrients. It is a good source of vitamin C, potassium, and antioxidants. Cranberry juice can be enjoyed on its own or used in cocktails and mocktails. With its tart and tangy flavor, cranberry juice is a versatile ingredient that can be used in a variety of recipes.
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