Are you craving a delectable deep-dish pepperoni pizza that tantalizes your taste buds and leaves you wanting more? Embark on a culinary adventure as we uncover the secrets to creating the ultimate deep-dish pepperoni pizza. From selecting the perfect ingredients to mastering the art of layering and baking, this guide will walk you through each step of the process, ensuring you achieve a pizza that's not just delicious but also a feast for the eyes. Get ready to indulge in a pizza experience like no other, as we dive into the world of deep-dish pepperoni pizza perfection.
Let's cook with our recipes!
PEPPERONI AND SAUSAGE DEEP-DISH PIZZA QUICHE
I have to say, even though I love to cook and bake, quiche is a dish I don't make often. One day I was inspired to make quiche that would be delicious for both breakfast and dinner-pizza is always the answer. -Donna Chesney, Naples, Florida
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Sprinkle 1 cup mozzarella and cheddar cheese in a greased 13x9-in. baking dish. In a small bowl, beat eggs, cream cheese, milk, Parmesan, garlic powder and Italian seasoning; pour into dish. Bake 30 minutes., Meanwhile, in a small skillet, cook sausage over medium heat until no longer pink, 5-6 minutes, breaking into crumbles; drain. Spread pizza sauce over egg mixture; top with sausage, pepperoni and remaining 1 cup mozzarella cheese. Bake until golden brown and bubbly, 10-15 minutes longer. Let stand 5 minutes before serving. Top with fresh basil if desired.
Nutrition Facts : Calories 409 calories, Fat 34g fat (16g saturated fat), Cholesterol 177mg cholesterol, Sodium 971mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 21g protein.
DEEP DISH PEPPERONI PIZZA
What's a party without pizza? This filling deep-dish delight from Jane Shapton of Tustin, California is loaded with pepperoni, four kinds of cheese and other favorite pizza toppings.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 12 servings.
Number Of Ingredients 19
Steps:
- In a large bowl, dissolve yeast in warm water. Add all-purpose flour and oil; beat until smooth. Add the whole wheat flour, herbs, garlic powder and salt. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. , Place in a greased bowl; turn once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes., Punch dough down; roll into a 14-in. circle. Transfer to a well-greased 10-in. ovenproof skillet, letting dough drape over the side. Combine the mozzarella, Swiss and cheddar cheeses; sprinkle 1 cup over dough. Set remaining cheese mixture aside., In a large skillet, saute the green peppers, onions and herbs in oil until tender. Spoon half of vegetables over cheese. Layer with half of the Parmesan cheese and tomatoes. Sprinkle with 2 cups of the reserved cheese mixture. Layer with the remaining vegetables, Parmesan cheese and tomatoes. , Fold crust over filling toward center of skillet to form an edge. Bake at 400° for 30 minutes. Sprinkle with pepperoni and remaining cheese mixture. Bake 5 minutes longer or until crust is golden brown. Let stand for 10 minutes before slicing.
Nutrition Facts :
Tips:
- Use a blend of cheeses. Mozzarella is a classic, but adding Parmesan, cheddar, or fontina can add extra flavor and texture.
- Don't skimp on the pepperoni. It's the star of the show, so use plenty of it.
- Use a high-quality pizza sauce. A good sauce will make a big difference in the overall flavor of the pizza.
- Don't overcook the pizza. The crust should be golden brown and the cheese should be melted and bubbly, but not overcooked.
- Let the pizza cool for a few minutes before slicing. This will help the cheese to set and prevent it from becoming too runny.
Conclusion:
Deep-dish pepperoni pizza is a delicious and easy-to-make meal that is perfect for any occasion. With a few simple tips, you can make a pizza that is sure to impress your friends and family. So what are you waiting for? Get cooking!
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