Best 2 Deluxe Caramel Corn Recipes

If you're looking for the best way to satisfy your sweet and salty craving, look no further than deluxe caramel corn. This classic carnival treat is a combination of crunchy popcorn, sweet caramel, and a sprinkle of salt, creating a symphony of flavors that will tantalize your taste buds. Whether you're looking for a quick and easy snack or a delightful dessert to share with friends and family, deluxe caramel corn is the perfect choice.

Let's cook with our recipes!

DELUXE CARAMEL CORN

Deluxe Caramel Corn image

A batch of this colorful crunchy snack mix is perfect for gift giving or serving at a holiday party.

Provided by Taste of Home

Categories Snacks

Time 1h15m

Yield 6-1/2 quarts.

Number Of Ingredients 9

Ingredients

4 quarts plain popped popcorn
5 cups miniature pretzels
2 cups packed brown sugar
1 cup butter, cubed
1/2 cup dark corn syrup
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup salted peanuts
2 cups non-chocolate candy (gumdrops, Skittles, etc.)

Steps:

Place popcorn and pretzels in a large bowl; set aside. In a large heavy saucepan, combine the brown sugar, butter, corn syrup and salt; cook over medium heat, stirring occasionally, until mixture comes to a rolling boil. Cook and stir until candy thermometer reads 238° (soft-ball stage). Remove from the heat; stir in baking soda. Quickly pour over popcorn and mix thoroughly; stir in peanuts. , Turn into two greased 13-in. x 9-in. baking pans. Bake at 200° for 20 minutes; stir. Bake 25 minutes more. Remove from the oven; add candy and mix well. Remove from pans and place on waxed paper to cool. Break into clusters. Store in airtight containers or plastic bags.

Nutrition Facts : Calories 277 calories, Fat 10g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 309mg sodium, Carbohydrate 47g carbohydrate (32g sugars, Fiber 2g fiber), Protein 3g protein.

DELUXE CARAMEL CORN

Deluxe Caramel Corn image

Make and share this Deluxe Caramel Corn recipe from Food.com.

Provided by CoffeeB

Categories Candy

Time 30m

Yield 6 1/2 quarts

Number Of Ingredients 9

Ingredients

4 quarts plain popped popcorn
5 cups miniature pretzels
2 cups packed brown sugar
1 cup butter, cubed
1/2 cup dark corn syrup
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup salted peanuts
2 cups non-chocolate candies (gumdrops, Skittles, etc.)

Steps:

Place popcorn and pretzels in a large bowl, set aside.
In a large heavy saucepan, combine the brown sugar, butter, corn syrup and salt, cook over medium heat, stirring occasionally, until mixture comes to a rolling boil.
Cook and stir until candy thermometer reads 238°F (soft-ball stage).
Remove from heat, stir in baking soda.
Quickly pour over popcorn and mix thoroughly, stir in peanuts.
Turn into two greased 9x13 inch baking pans.
Bake at 200°F for 20 minutes.
Stir.
Bake 25 minutes longer.
Remove from oven, add candy and mix well.
Remove from pans and place on waxed paper to cool.
Break into clusters.
Store in airtight containers or plastic bags.

Tips:

Use fresh ingredients: Fresh popcorn, butter, and brown sugar will give you the best results.
Don't overcrowd the pan: When making the caramel, don't overcrowd the pan or the sugar won't caramelize properly.
Stir constantly: When making the caramel, stir constantly to prevent it from burning.
Use a candy thermometer: A candy thermometer will help you get the caramel to the right temperature.
Be patient: Making caramel takes time and patience. Don't rush the process or you'll end up with burnt caramel.
Add your favorite mix-ins: Once the caramel corn is made, you can add your favorite mix-ins, such as nuts, seeds, or dried fruit.

Conclusion:

Caramel corn is a delicious and easy-to-make snack that can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can make your own delicious caramel corn at home. So next time you're looking for a sweet treat, give caramel corn a try. You won't be disappointed!