Best 16 Dipped Strawberries Recipes
Dipped strawberries are a delightful treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and other special occasions. With so many different recipes available, it can be difficult to know which one to choose. This article will provide you with a guide to help you find the best recipe for dipped strawberries, based on your personal preferences. Whether you prefer a simple chocolate coating or something more elaborate, you're sure to find a recipe that you'll love.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE-DIPPED STRAWBERRIES
Wow your family and friends with the ultimate and easy-to-make treat-chocolate-covered strawberries! You'll need fresh berries, melted chocolate and a bit of time to dip them and let them chill. Chocolate-Dipped Strawberries are an elegant decoration for a layer cake, a great way to elevate a dessert tray or a lovely centerpiece for a special occasion.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 18
Number Of Ingredients 3
Steps:
- Gently rinse strawberries and dry on paper towels (berries must be completely dry). Line cookie sheet with waxed paper.
- In 1-quart saucepan, melt chocolate chips and shortening over low heat, stirring frequently. Remove from heat.
- Dip lower half of each strawberry into chocolate mixture; allow excess to drip back into saucepan. Place on waxed paper-lined cookie sheet.
- Refrigerate uncovered about 30 minutes or until chocolate is firm, or until ready to serve. Store covered in refrigerator so chocolate does not soften (if made with oil, chocolate will soften more quickly at room temperature).
Nutrition Facts : Calories 30, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Strawberry, Sodium 0 mg
CHOCOLATE-DIPPED STRAWBERRIES
A bumper crop of berries turned into a real treat when I dipped them in chocolate! I like to make these chocolate covered strawberries before dinner and put them in the fridge, so they're ready when we're finished eating. My family can't get enough of these chocolate strawberries. -Valerie Gee, Depew, New York
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 9 strawberries.
Number Of Ingredients 5
Steps:
- Wash strawberries and gently pat with paper towels until completely dry. In a microwave-safe bowl, melt semisweet chocolate and 1 tablespoon shortening at 50% power; stir until smooth. Dip each strawberry and place on a waxed paper-lined baking sheet. Freeze strawberries for 5 minutes., Meanwhile, microwave white chocolate and remaining shortening at 30% power until melted; stir until smooth. Stir in food coloring if desired. Drizzle over strawberries. Refrigerate until serving.
Nutrition Facts : Calories 57 calories, Fat 4g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 4mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
WHITE CHOCOLATE-DIPPED STRAWBERRIES
Sweet, juicy strawberries are the perfect fruit to turn into a delightful dessert. White chocolate-covered strawberries are drizzled with chocolate for a shareable treat that makes the dessert tray look oh-so-pretty. Make homemade white chocolate strawberries by heating white baking chips and shortening until melted. Dip each strawberry three-fourths of the way into melted chips, drizzle with melted semisweet chocolate chips and refrigerate.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 18
Number Of Ingredients 5
Steps:
- Cover cookie sheet with waxed paper. Heat white baking chips and 1 tablespoon shortening in 2-quart saucepan over low heat, stirring constantly, until chips are melted.
- For each strawberry, poke fork or toothpick into stem end, and dip three-fourths of the way into melted chips, leaving top of strawberry and leaves uncoated. Place on waxed paper-covered cookie sheet.
- Heat semisweet chocolate chips and 1 teaspoon shortening in 1-quart saucepan over low heat, stirring constantly, until chocolate chips are melted. (Or place chocolate chips and shortening in small microwavable bowl. Microwave uncovered on Medium (50%) 1 minute; stir. Microwave 2 to 3 minutes longer, until mixture can be stirred smooth.)
- Drizzle melted semisweet chocolate over dipped strawberries, using small spoon. Refrigerate uncovered about 30 minutes or until coating is set.
Nutrition Facts : Calories 135, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 20 mg
DIPPED STRAWBERRIES
I dip plump red berries in chocolate and vanilla chips. They'll be the red, white and ooh center of attention at your place, too.-Marlene Wiczek, Little Falls, Minnesota
Provided by Taste of Home
Categories Appetizers Desserts
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 4
Steps:
- Wash strawberries and gently pat until completely dry. In a microwave, melt vanilla chips and 1 tablespoon shortening at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. , Dip each strawberry until two-thirds of the berry is coated, allowing the excess to drip off. Place on a waxed paper-lined baking sheet; refrigerate for 30 minutes or until set. , Melt chocolate chips and remaining shortening; stir until smooth. Dip each strawberry until one-third is coated, allowing the excess to drip off. Return to baking sheet; refrigerate for 30 minutes or until set.
Nutrition Facts :
BAREFOOT CONTESSA'S CHOCOLATE DIPPED STRAWBERRIES
I just watched Barefoot Contessa and she made a romantic breakfast for dinner for her husband....I have posted the other things she made which are recipe #85443, recipe #85447, and recipe #85451 she also made sausage links which I'm sure everyone knows how to cook in a pan ;>
Provided by Bri22
Categories Breakfast
Time 12m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place a glass bowl over a pot place pot on LOW!
- Heat whisk together chocolate and cream until completely smooth.
- Dip strawberries in chocolate.
- Place on waxed paper or foil until chocolate hardens/dries.
CHOCOLATE COVERED DIPPED STRAWBERRIES
Make and share this Chocolate Covered Dipped Strawberries recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Dessert
Time 15m
Yield 24 berries, 12 serving(s)
Number Of Ingredients 5
Steps:
- Wash strawberries and allow to dry completely.
- Place the chocolate chips and shortening in a microwave safe container and heat on high for about 1 minute or until melted and smooth when stirred.
- Place the white chocolate coating wafers in another microwave safe container and heat on high for about 1 minute or until melted and smooth when stirred.
- Holding by the leaves, dip half the strawberries in the chocolate mixture and half in the white chocolate. Allow excess to drip off.
- Place on wax paper and sprinkle with chopped nuts or coconut or sprinkles or drizzle with the opposite color or chocolate.
- Allow to harden. (I place mine in the frig and they are ready in about 30 minutes).
- Place in foil cups if desired.
- Serve that day or place in the refrigerator for storage for a day or two.
Nutrition Facts : Calories 50.5, Fat 2.4, SaturatedFat 1.3, Sodium 1.2, Carbohydrate 8.2, Fiber 1.4, Sugar 6.2, Protein 0.6
WHITE-CHOCOLATE-DIPPED STRAWBERRIES WITH CITRUS SUGAR
Provided by Bon Appétit Test Kitchen
Yield Makes 16
Number Of Ingredients 5
Steps:
- Line baking sheet with foil. Using fingertips, mix sugar and citrus peels in small bowl until sugar is moist. Stir chocolate in small bowl set over saucepan of barely simmering water until melted and smooth. Remove from over water.
- Holding 1 strawberry by stem end, dip 2/3 of berry into chocolate; shake excess back into bowl. Turn berry dipped end up and sprinkle with citrus sugar. Place on prepared sheet. Repeat with remaining berries, chocolate, and sugar. Chill until chocolate sets, about 30 minutes.
CHOCOLATE-DIPPED STRAWBERRIES
Steps:
- In a heat-proof bowl set over (but not touching) simmering water, heat the cream and orange zest. Add the chocolate, coffee, orange liqueur, and corn syrup and stir constantly until the chocolate is just melted and smooth. Keep the chocolate warm in a fondue pot or in a glass bowl set over the simmering water. Serve the warm chocolate with a large plate of long stemmed strawberries for dipping.
ADVANCED CHOCOLATE -DIPPED STRAWBERRIES (INA GARTEN BAREFOOT CON
This recipe is for Ina Garten's (Barefoot Contessa) Back to Basics recipe for Chocolate dipped strawberries. There is a more basic version on the 'Zaar but this is the advanced one with more ingredients. Super great for Valentine's Day, special occasions, fondue night, after dinner dessert, romantic dinners, you name it. Enjoy! ChefDLH
Provided by ChefDLH
Categories Dessert
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a heat-proof bowl set over (but not touching) simmering water, heat the cream and orange zest. Add the chocolate, coffee, orange liqueur, and corn syrup and stir constantly until the chocolate is just melted and smooth.
- Keep the chocolate warm in a fondue pot or in a glass bowl set over the simmering water.
- Serve the warm chocolate with a large plate of long stemmed strawberries for dipping.
DOUBLE-DIPPED STRAWBERRIES
Provided by Ellen Lebow
Categories Chocolate Dessert Cocktail Party Valentine's Day Kid-Friendly Strawberry Summer Birthday Shower Chill Bon Appétit Pittsburgh Pennsylvania Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 36
Number Of Ingredients 4
Steps:
- Line large baking sheet with waxed paper. Wipe strawberries clean; dry with paper towels.
- Stir chocolate chips and shortening in top of double boiler set over simmering water until chocolate melts and mixture is smooth. Place chocolate sprinkles in shallow bowl. Holding 1 strawberry by its green top, dip 3/4 of berry into melted chocolate. Let excess chocolate drip off, then dip into chocolate sprinkles. Place on waxed-paper-lined sheet. Repeat dipping remaining strawberries into chocolate, then into sprinkles. Refrigerate until chocolate coating is firm, about 1 hour. (Can be prepared 8 hours ahead. Keep refrigerated.)
CARAMEL DIPPED STRAWBERRIES
Make and share this Caramel Dipped Strawberries recipe from Food.com.
Provided by Tresa H.
Categories Candy
Time 22m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Melt caramels and cream in microwave.
- Dip strawberries in caramel.
- Roll in nuts before caramel sets.
- Keep in cool place (refrigerator) until ready to serve.
Nutrition Facts : Calories 197.2, Fat 9.1, SaturatedFat 2, Cholesterol 5.2, Sodium 139.9, Carbohydrate 28.2, Fiber 2.5, Sugar 20.8, Protein 3.7
FROZEN YOGURT-DIPPED STRAWBERRIES
Sweet, juicy strawberries dipped into yogurt make for a quick frozen treat.
Provided by Yoplait
Categories Trusted Brands: Recipes and Tips Yoplait
Time 2h45m
Yield 12
Number Of Ingredients 3
Steps:
- Cover cookie sheet with waxed paper. Hold each strawberry by stem and dip three-fourths of the way into yogurt, leaving top of strawberry and stem uncoated. Place on cookie sheet. Freeze 30 minutes to set first layer. Dip strawberries again in remaining yogurt for thicker coating.
- Sprinkle chocolate chips over yogurt-dipped strawberries, using small spoon. Refrigerate uncovered about 2 hours before serving. Store any remaining strawberries tightly covered in freezer, and serve within 1 week.
Nutrition Facts : Calories 28.5 calories, Carbohydrate 5.3 g, Cholesterol 0.8 mg, Fat 0.8 g, Fiber 0.5 g, Protein 0.6 g, SaturatedFat 0.5 g, Sodium 7 mg, Sugar 4.1 g
WHITE CHOCOLATE-DIPPED STRAWBERRIES
Sweet, juicy strawberries are the perfect fruit to turn into a delightful dessert. White chocolate-covered strawberries are drizzled with chocolate for a shareable treat that makes the dessert tray look oh-so-pretty. Make homemade white chocolate strawberries by heating white baking chips and shortening until melted. Dip each strawberry three-fourths of the way into melted chips, drizzle with melted semisweet chocolate chips and refrigerate.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 18
Number Of Ingredients 5
Steps:
- Cover cookie sheet with waxed paper. Heat white baking chips and 1 tablespoon shortening in 2-quart saucepan over low heat, stirring constantly, until chips are melted.
- For each strawberry, poke fork or toothpick into stem end, and dip three-fourths of the way into melted chips, leaving top of strawberry and leaves uncoated. Place on waxed paper-covered cookie sheet.
- Heat semisweet chocolate chips and 1 teaspoon shortening in 1-quart saucepan over low heat, stirring constantly, until chocolate chips are melted. (Or place chocolate chips and shortening in small microwavable bowl. Microwave uncovered on Medium (50%) 1 minute; stir. Microwave 2 to 3 minutes longer, until mixture can be stirred smooth.)
- Drizzle melted semisweet chocolate over dipped strawberries, using small spoon. Refrigerate uncovered about 30 minutes or until coating is set.
Nutrition Facts : Calories 135, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 20 mg
WHITE-CHOCOLATE-DIPPED STRAWBERRIES WITH CITRUS SUGAR
Categories Tea
Number Of Ingredients 5
Steps:
- Line baking sheet with foil. Using fingertips, mix sugar and citrus peels in small bowl until sugar is moist. Stir chocolate in small bowl set over saucepan of barely simmering water until melted and smooth. Remove from over water. Holding 1 strawberry by stem end, dip 2/3 of berry into chocolate; shake excess back into bowl. Turn berry dipped end up and sprinkle with citrus sugar. Place on prepared sheet. Repeat with remaining berries, chocolate, and sugar. Chill until chocolate sets, about 30 minutes.
EASY CHOCOLATE DIPPED STRAWBERRIES
I saw Ina Garten make these on the Food net work channel, and decided to make them for my husband and I for Valentines Day. You can double or triple the recipe depending on how many guest you plan to serve. When you choose the red ripe, plump and juicy strawberries, the chocolate really does bring out the flavor. I Love it that...
Provided by Rose Mary Mogan
Categories Fruit Desserts
Time 15m
Number Of Ingredients 3
Steps:
- 1. Melt the chocolate and cream together in a bowl over simmering water until just melted. Stir and remove from heat. Dip each strawberry in the chocolate and set aside on waxed or parchment paper to dry. Serve when ready.
DOUBLE CHOCOLATE DIPPED STRAWBERRIES
I found this recipe on the Hershey'a website. Simple, elegant and YUMMY
Provided by Karen Ward
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 4
Steps:
- 1. Cover tray with wax paper. Place white chips and 1 tablespoon of shortening in medium microwave-safe bowl. Microwave at HIGH (100%) 1 minute; stir unil chips are melted and mixture is smooth, If necessary, microwave at HIGH for additional 30 seconds at a time, just until smooth when stirred. Holding by the top, dip 2/3 of each strawberry into white chocolate chip mixture: shake gently to remove excess. Place on prepared tray: refrigerate until firm, at least 30 minutes. Repeat Microwave procedure with chocolate chips in a clean microwave-safe bowl. Dip 1/3 of each berry into chocolate mixture. Refrigerate until firm. Cover. Refrigerate leftover strawberries.
Tips:
- Choose the right strawberries: Select ripe, plump, and brightly colored strawberries for the best results.
- Wash and hull the strawberries: Wash the strawberries thoroughly under cold water and remove the hulls with a sharp knife or strawberry huller.
- Dry the strawberries thoroughly: Make sure the strawberries are completely dry before dipping them in chocolate or other coatings. This will help the coating to adhere better.
- Use high-quality chocolate: Opt for good quality chocolate, such as semisweet or bittersweet chocolate, for a rich and decadent flavor.
- Temper the chocolate: Tempering the chocolate ensures that it has a smooth and glossy finish. This involves heating and cooling the chocolate in a specific way.
- Use a variety of toppings: Get creative with your toppings! Try chopped nuts, sprinkles, grated coconut, or crushed cookies for added texture and flavor.
- Chill the strawberries before serving: Once the strawberries are coated, chill them in the refrigerator for at least 30 minutes before serving. This will help the coating to set and firm up.
Conclusion:
Dipped strawberries are a delightful and versatile treat that can be enjoyed on any occasion. With a variety of dipping options and toppings, there are endless possibilities for flavor combinations. Whether you prefer a classic chocolate-dipped strawberry or something more adventurous, these recipes provide a delicious and easy way to satisfy your sweet cravings. So gather your ingredients, get creative, and indulge in the delightful experience of dipped strawberries!
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