In the culinary world, a versatile dressing can be a game-changer. Enter the easy avocado lime ranch dressing, a creamy, tangy, and refreshing condiment that adds a burst of flavor to any dish. Made with fresh avocados, zesty lime juice, tangy buttermilk, and a blend of herbs and spices, this dressing offers a delightful balance of richness, acidity, and herbaceousness. Whether you're drizzling it over a crisp salad, using it as a marinade for grilled chicken or fish, or simply dipping your favorite vegetables in it, this avocado lime ranch dressing is sure to become a staple in your kitchen.
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AVOCADO-LIME RANCH DRESSING
This dressing is good as a salad dressing or as a dip for veggies. The recipe yields just over 2 cups of dressing, and can be halved if less is needed.
Provided by fabeveryday
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 16
Number Of Ingredients 11
Steps:
- Combine avocado and garlic in a blender or large food processor and process until well pureed.
- Stir mayonnaise, sour cream, and lime juice together in a bowl until well blended. Pour over avocado mixture in the blender. Add dill, parsley, chives, salt, onion powder, and pepper. Puree until liquefied. Serve immediately, or store in the refrigerator until ready to use.
Nutrition Facts : Calories 159.4 calories, Carbohydrate 3 g, Cholesterol 11.5 mg, Fat 16.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 3.9 g, Sodium 159.9 mg, Sugar 0.4 g
AVOCADO RANCH DRESSING
This recipe has the flavor of traditional ranch dressing but is extra smooth and creamy, thanks to the avocado. Making dressing at home is a great alternative to store-bought because you know exactly what's inside. Dip crunchy veggies into the dressing for an easy afternoon snack.
Provided by Food Network Kitchen
Categories condiment
Time 45m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Process the avocado, buttermilk, vinegar, scallions, garlic, chives, dill and parsley in a blender until smooth. Season with 1/2 teaspoon fine salt and a few grinds of pepper. Transfer to a medium bowl, cover with plastic wrap so that it sits directly on the dressing and refrigerate for 30 minutes up to 1 day before using.
EASY AVOCADO-LIME RANCH DRESSING
A twist on original ranch, this avocado-lime version saves time by using powdered ranch dressing mix and a few simple ingredients. Use it to dip veggies, atop a salad, or on chipotle chicken tacos! This recipe can easily be doubled for a large crowd. Refrigerate for up to 1 week.
Provided by France C
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Combine mayonnaise, milk, avocado, ranch dressing mix, lime juice, dried cilantro, lime zest, and white pepper in the bowl of a food processor; pulse until blended. Blend in extra milk, 1 tablespoon at a time, for a thinner consistency.
Nutrition Facts : Calories 130.7 calories, Carbohydrate 3.1 g, Cholesterol 6.4 mg, Fat 13.1 g, Fiber 0.9 g, Protein 0.9 g, SaturatedFat 2.1 g, Sodium 177.6 mg, Sugar 1 g
Tips:
- For a creamier dressing, use ripe avocados.
- Use fresh lime juice for the best flavor. Bottled lime juice can be used, but it will not taste as good.
- Add some chopped cilantro or parsley for a pop of color and flavor.
- If you like a spicier dressing, add a pinch of cayenne pepper or chili powder.
- This dressing can be made ahead of time and stored in the refrigerator for up to 3 days.
Conclusion:
Avocado lime ranch dressing is a delicious and versatile dressing that can be used on a variety of dishes. It is perfect for salads, tacos, burritos, and sandwiches. It is also a great dipping sauce for vegetables and chips. This dressing is easy to make and only requires a few simple ingredients. So next time you are looking for a healthy and flavorful dressing, give avocado lime ranch dressing a try.
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