Best 3 Fantastic Graham Cracker Candy Balls No Bake Recipes
Calling all sweet tooth enthusiasts and dessert aficionados! Let's embark on a delightful journey to discover the secrets of crafting the ultimate "Fantastic Graham Cracker Candy Balls (No-Bake)". These bite-sized treats are a perfect blend of nostalgia, convenience, and pure indulgence. No oven or baking skills required, just a dash of imagination and a sprinkle of creativity. Join us as we unravel the magic behind these irresistible confections and uncover the tantalizing flavors that await you in every bite. Get ready to turn your kitchen into a confectionery wonderland and leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
FANTASTIC GRAHAM CRACKER CANDY BALLS (NO-BAKE)
These are so good, and so easy to make, they don't take more than 15 minutes to make in total, these are extremely addictive, you won't be able to stop eating them lol! You can sub whipping cream for the evaporated milk, I have done this a few times, and it seems to work just fine, also you can use 1/2 cup white sugar and 1/2 cup light brown sugar if desired. Just remember to leave the mixture sit in the pot or bowl for about 10 minutes or longer to allow the mixture to firm up. If desired chill the balls firsty and then coat in melted semi-sweet chocolate...YUMMMMMM!
Provided by Kittencalrecipezazz
Categories Candy
Time 15m
Yield 20-30 serving(s)
Number Of Ingredients 7
Steps:
- In a medium heavy-bottomed saucepan, boil the sugar, evaporated milk and butter for 10 minutes; remove from heat and add the marshmallows to the pot; beat vigorously with wooden spoon until dissolved.
- Add in graham cracker crumbs and chopped nuts; mix well to combine.
- Let mixture sit in the saucepan for 10 minutes or until cool enough cool to handle (it will harden upon standing) then drop onto greased waxed paper.
- If desired shape into small balls (make sure to do this while the mixture is still slightly warm or they will be harder to shape).
- Chill in the refrigerator.
- Coat with powdered sugar if desired or chill the balls and then coat in melted chocolate.
- Delicious!
CHOCOLATE CHIP GRAHAM BALLS
These graham balls are so easy, even very young kids can make these (with adult supervision, of course)!
Provided by cjls78
Categories Desserts Cookies No-Bake Cookie Recipes
Time 1h15m
Yield 24
Number Of Ingredients 4
Steps:
- Combine graham cracker crumbs, chocolate chips, and sweetened condensed milk in a mixing bowl. Pour chopped nuts into a shallow bowl. Form graham cracker mixture into 1-inch balls and roll in nuts until coated.
- Chill graham balls until set, about 1 hour.
Nutrition Facts : Calories 80.2 calories, Carbohydrate 10.1 g, Cholesterol 1.4 mg, Fat 4.5 g, Fiber 0.8 g, Protein 1.4 g, SaturatedFat 1.8 g, Sodium 27.7 mg, Sugar 7.3 g
GRAHAM CRACKER CANDY
Make and share this Graham Cracker Candy recipe from Food.com.
Provided by CookingMonster
Categories Candy
Time 30m
Yield 48 serving(s)
Number Of Ingredients 4
Steps:
- Boil butter and sugar for three minutes.
- Spread graham crackers in cookie sheet lined with aluminum foil.
- Pour butter and sugar mixture over graham crackers.
- Top with chopped nuts.
- Bake at 350 degrees for 8 to 10 minutes.
- One box of graham crackers makes 2 batches.
Tips:
- Use fresh graham crackers: Stale graham crackers will not hold together as well and will result in a crumbly candy ball.
- Do not overcook the sugar mixture: Overcooked sugar will be too hard and will not be able to be formed into balls.
- Work quickly: The sugar mixture will start to harden as it cools, so it is important to work quickly to form the candy balls.
- Use a variety of toppings: You can use any type of topping you like, such as chocolate chips, nuts, or sprinkles.
- Store the candy balls in an airtight container at room temperature: The candy balls will keep for up to 2 weeks.
Conclusion:
Graham cracker candy balls are a fun and easy no-bake treat that is perfect for any occasion. They are also a great way to use up leftover graham crackers. With just a few simple ingredients, you can make a delicious and festive treat that everyone will love.
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