In the realm of sweet indulgence, few desserts can rival the delightful combination of light, fluffy texture and vibrant strawberry flavor found in a homemade strawberry jello dessert. This delectable treat is an ideal choice for any occasion, whether it's a simple family gathering or an extravagant celebration. Whether you're a seasoned baker or a novice in the kitchen, creating this delightful dessert is an adventure worth embarking on. With just a few simple ingredients and a touch of culinary magic, you'll be able to transform ordinary ingredients into an extraordinary culinary masterpiece. So, gather your apron, prepare your ingredients, and let's embark on a delightful journey to create the perfect fluffy strawberry jello dessert.
Here are our top 3 tried and tested recipes!
STRAWBERRY JELLO FLUFF DESSERT
This is perfect with strawberry season coming up. Who can resist something that tastes like strawberry shortcake without the fuss?
Provided by bunnee
Categories Dessert
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In large mixing bowl, add jello powder to cottage cheese and mix well, scraping bottom and sides of bowl, until THOROUGHLY blended.
- Gently stir in sliced strawberries.
- Fold in thawed Cool Whip to blend, and transfer to serving dish.
- Top with chopped pecans, cover, and refrigerate at least 3 hours (preferably overnight).
Nutrition Facts : Calories 308.9, Fat 17.3, SaturatedFat 9.9, Cholesterol 12.8, Sodium 350.3, Carbohydrate 29.5, Fiber 1.8, Sugar 26.1, Protein 10.9
STRAWBERRY JELLO FLUFF SALAD RECIPE
Steps:
- In a medium saucepan, whisk together pudding mix, Jello mix, and water. Cook over medium heat and bring to a boil.
- Remove saucepan from heat and pour into a large mixing bowl. Cover with plastic wrap.
- Refrigerate until mixture has thickened (overnight or for about 4-6 hours).
- Once mixture has thickened, beat until creamy with an electric hand mixer.
- Fold in Cool Whip, marshmallows, and fruit. Chill for about an hour before serving.
Nutrition Facts : Calories 214 kcal, Carbohydrate 48 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 6 mg, Sodium 175 mg, Fiber 1 g, Sugar 37 g, ServingSize 1 serving
EASY STRAWBERRY JELLO SALAD WITH COOL WHIP
Steps:
- Boil one cup water on stove top, and mix into bowl with jello powder in mixing bowl. Add in one cup cold water and stir. Chill jello, preferably in a shallow pan, for about 45 minutes or until it is completely cool, just starting to set. Pour the jello into a large mixing bowl. Mix the jello up vigorously, for about one minute. Using an electric mixer is great for this step. But watch out it splashes. This breaks up any jello bits that have started to set, and adds air to the mix. Then fold in the Cool Whip and then strawberries. Mix completely, but be gentle and don't deflate the mix by stirring too aggressively. If you want to add in mini marshmallows, do it now. Add them in about 1/2 cup at a time to make sure you don't overdo it. Transfer to a 9×13 pan for serving, or into individual dishes if you prefer. You can top with whipped cream and sliced strawberries if you prefer. If you want to dress up this dish, spread a spoonful of strawberry jam in the bottom of a glass dessert dish or shallow glass. Then add the salad mix. After the dish has chilled, dollop with some fresh whipped cream and a slice of strawberry.
Nutrition Facts : Calories 90 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 5 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 19 grams sodium, Sugar 10 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
Tips:
- Prep Your Ingredients: Before you start, make sure all your ingredients are measured and ready to go. This will help you stay organized and avoid any scrambling during the cooking process.
- Use Fresh Strawberries: Fresh strawberries give this dessert its vibrant color and flavor. If you don't have fresh strawberries on hand, you can use frozen strawberries that have been thawed and drained.
- Chill Your Jello: Chilling the jello before you add it to the whipped cream mixture will help it set faster and give you a creamier texture.
- Beat Your Cream Until Stiff Peaks Form: When you're whipping the cream, beat it until stiff peaks form. This will help it hold its shape and give the dessert a light and fluffy texture.
- Fold the Jello Mixture into the Whipped Cream: When you're combining the jello mixture and the whipped cream, fold them together gently. This will help prevent the whipped cream from deflating.
- Chill the Dessert Before Serving: After you've assembled the dessert, chill it for at least 30 minutes before serving. This will help it set and firm up.
Conclusion:
This fluffy strawberry jello dessert is a delicious and refreshing treat that's perfect for any occasion. It's easy to make and can be tailored to your own preferences. Whether you like it sweet or tart, with or without whipped cream, this dessert is sure to please everyone. So next time you're looking for a light and summery dessert, give this fluffy strawberry jello dessert a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #gelatin #desserts #fruit #low-fat #dietary #low-sodium #low-cholesterol #low-calorie #low-in-something #berries #strawberries
You'll also love