Best 5 Fresh Ginger Infused Lemonade Recipes
Fresh ginger and lemonade: a perfect match made in culinary heaven. The invigorating, citrusy tang of zesty lemons perfectly complements the spicy warmth of fresh ginger, creating a drink that is both refreshing and stimulating. Whether you're looking for a healthy and invigorating beverage to quench your thirst on a hot summer day, or a soothing and comforting drink to warm you up on a cold winter night, fresh ginger infused lemonade is the perfect choice.
Let's cook with our recipes!
GINGER LEMONADE
What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!
Provided by Jennifer Madigan
Categories Drinks Recipes Lemonade Recipes
Time 1h25m
Yield 20
Number Of Ingredients 5
Steps:
- In an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.
- Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.
- Serve over ice, and garnish with lemon slices.
Nutrition Facts : Calories 131.6 calories, Carbohydrate 35.6 g, Fiber 0.7 g, Protein 0.3 g, Sodium 6.7 mg, Sugar 31.2 g
FRESH GINGER INFUSED LEMONADE
Make and share this Fresh Ginger Infused Lemonade recipe from Food.com.
Provided by Cupcake-Princess
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a small saucepan stir together ginger, sugar, and 1 cup of water, bring to a boil, then set aside and let cool completly.
- Strain the ginger simple syrup into a pitcher and discard ginger, stir in lemon juice and 4 cups of water. Chill before serving.
HONEY-GINGER LEMONADE
Provided by Nancy Fuller
Categories beverage
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 4
Steps:
- Bring 2 cups water, the honey and ginger to a boil in a medium saucepan over medium-high heat. Turn off the heat and let steep for 10 minutes. Strain and refrigerate until cold.
- Put 4 cups water, the chilled honey and ginger mixture and the lemon juice in a large pitcher and stir until combined. Pour over ice into your favorite vintage glasses.
GINGER LEMONADE
Provided by Melissa d'Arabian : Food Network
Categories beverage
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Combine the sugar, ginger and lemon peel in a small saucepot. Pour enough water to cover the mixture, about 1 cup. Bring the mixture to a boil and simmer, about 5 minutes. Remove the saucepot from the heat and let sit at least 15 minutes up to a few hours.
- Pour the lemon juice in a pitcher. Add 3 cups water and the sugar mixture and mix to combine. Serve the lemonade over ice.
FRESH LEMONADE
Make and share this Fresh Lemonade recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 25m
Yield 7 cups
Number Of Ingredients 5
Steps:
- Add sugar and boiling water to a pitcher; stir until sugar dissolves.
- Add lemon juice and cold water; stir to mix.
- Chill for several hours and serve over ice.
- Note: I put lemon slices into the pitcher.
Nutrition Facts : Calories 149.7, Fat 0.1, Sodium 6, Carbohydrate 39.3, Fiber 0.2, Sugar 37, Protein 0.2
Tips:
- Choose the right ginger: Use fresh ginger for the best flavor. Look for ginger that is plump and has a smooth skin.
- Peel the ginger properly: Use a spoon to scrape off the skin of the ginger. This will help to remove any dirt or debris.
- Grate the ginger finely: Use a microplane or a fine grater to grate the ginger. This will help to release the flavor of the ginger.
- Don't boil the ginger: Boiling the ginger will destroy the flavor. Simply heat the ginger in the water until it is just simmering.
- Let the ginger-water mixture cool: Allow the ginger-water mixture to cool completely before straining. This will help to extract the maximum flavor from the ginger.
- Add sweetener: If you like your lemonade sweet, add honey, sugar, or a sugar substitute. Use more or less, depending on your taste preference.
- Add lemon juice: Freshly squeezed lemon juice gives the lemonade the best flavor. However, you can also use bottled lemon juice if you're short on time.
- Serve over ice: Serve the lemonade over ice for a refreshing and cold drink.
Conclusion:
Fresh ginger-infused lemonade is a delicious and refreshing drink that can be enjoyed by people of all ages. It is a great way to hydrate and get your daily dose of vitamin C. Plus, the ginger in the lemonade can help to boost your immune system and relieve nausea. So next time you're looking for a healthy and tasty drink, give fresh ginger-infused lemonade a try!
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