Best 5 Grandma Louises Oatmeal With Grated Apple Recipes
Nostalgia often makes you think of the delicious foods made by beloved grandmothers. Grandma Louise's oatmeal with grated apples is one of those foods that brings back memories of warmth, comfort, and family. This simple yet flavorful dish is a classic comfort food, perfect for a cold morning or a lazy weekend breakfast. The combination of creamy oatmeal, sweet apples, and warming spices creates a hearty and satisfying meal that will keep you full and energized until lunchtime. With its simple ingredients and easy preparation, Grandma Louise's oatmeal with grated apples is a breakfast or brunch recipe that is sure to become a family favorite.
Here are our top 5 tried and tested recipes!
GRANDMA LOUISE'S OATMEAL WITH GRATED APPLES
Copied from Mireille Guiliano's French Women Don't Get Fat. This book is a great way to change the way you look at food and get more enjoyment out of your meals. This recipe in particular is extremely flavorful, but still very healthy and simple. I hope you enjoy!
Provided by KellyMac6
Categories Breakfast
Time 16m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil.
- Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally.
- Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.
OATMEAL WITH APPLE, BROWN SUGAR AND RAISINS
Provided by Robert Irvine : Food Network
Categories main-dish
Time 17m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Bring water to a boil in a saucepan over medium-high heat and stir in salt and oats. Reduce heat to medium and cook for 3 minutes. Add apple, raisins, and brown sugar and stir for 2 more minutes. Remove from heat, cover and let rest 2 minutes.
- Serve with cream.
GRANDMA LOUISE'S OATMEAL WITH GRATED APPLE
Steps:
- 1. Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil. 2. Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally. 3. Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.
GRAN'S APPLE CAKE
My grandmother occasionally brought over this wonderful cake warm from the oven. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. Even though I've lightened it up, it's still a family favorite. -Lauris Conrad, Turlock, California
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 24 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Coat a 13x9-in. baking pan with cooking spray., In a large bowl, beat sugar, eggs, applesauce, oil and vanilla until well blended. In another bowl, whisk flour, baking soda, cinnamon and salt; gradually beat into sugar mixture. Fold in apples and pecans., Transfer to prepared pan. Bake 35-40 minutes or until top is golden brown and a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack., In a small bowl, beat cream cheese, butter and vanilla until smooth. Gradually beat in confectioners' sugar (mixture will be soft). Spread over cake. Refrigerate leftovers.
Nutrition Facts : Calories 181 calories, Fat 5g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 213mg sodium, Carbohydrate 32g carbohydrate (22g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
GRANDMA'S CHEWY OATMEAL APPLE BARS
Make and share this Grandma's Chewy Oatmeal Apple Bars recipe from Food.com.
Provided by Grandpa and Grandma
Categories Bar Cookie
Time 25m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400. Grease 15 1/2" x 10 1/2" x 1" jelly roll pan.
- Cream butter, sugar, eggs, and vanilla in mixing bowl until fluffy.
- Stir in flour, baking soda and salt.
- Add oats, mix well.
- Spread batter in pan, sprinkle with walnuts and apple bits.
- Bake in preheated oven for 10 minutes.
- Cool in pan, cut into 3 1/2" x 2" bars.
Nutrition Facts : Calories 242, Fat 11.8, SaturatedFat 5.4, Cholesterol 35.8, Sodium 180.2, Carbohydrate 31.9, Fiber 1.4, Sugar 18.6, Protein 3.4
Tips:
- Use old-fashioned oats. They have a chewier texture and nuttier flavor than quick or instant oats.
- Grate the apple directly into the oatmeal. This will distribute the apple flavor throughout the oatmeal and prevent the apple from getting mushy.
- Add a pinch of salt. Salt helps to balance the sweetness of the apple and oats.
- Don't overcook the oatmeal. Oatmeal is best when it is cooked until it is tender but still has a slight bite to it.
- Serve the oatmeal with your favorite toppings. Some popular toppings include brown sugar, maple syrup, nuts, seeds, and fruit.
Conclusion:
Grandma Louise's Oatmeal with Grated Apple is a delicious and easy-to-make breakfast recipe that is perfect for a busy morning. The oats are cooked in milk until they are tender and creamy, and the grated apple adds a touch of sweetness and tartness. This oatmeal is also a good source of fiber and protein, which will help to keep you feeling full and satisfied all morning long.
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