Grilled Bacon Wrapped Asparagus is a classic side dish that is perfect for any occasion, whether it's a backyard barbecue or a special holiday dinner. This dish is simple to make, yet it's always a hit with guests. The combination of crispy bacon, tender asparagus, and smoky grill flavor is irresistible. In this article, we'll provide you with the best recipe for Grilled Bacon Wrapped Asparagus, along with tips and tricks for making it perfectly every time.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED BACON-WRAPPED ASPARAGUS
Enjoy this delicious and paleo/Whole30® side dish at your next summer barbecue!
Provided by Diana71
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Place asparagus in a large bowl. Pour olive oil over spears and coat each one. Wrap 2 to 3 spears with 1 slice of bacon. Repeat with remaining asparagus and bacon.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Grill asparagus until bacon is crispy, 3 to 4 minutes per side. Season with pepper.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 4.8 g, Cholesterol 15.1 mg, Fat 9.3 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 2.4 g, Sodium 320.1 mg, Sugar 2.1 g
BACON-WRAPPED GRILLED ASPARAGUS
I tried this at a friend's house and modified the recipe to appeal to my family's tastes. I recommend cooking the asparagus outside on the grill. It's excellent for any celebration. -Karyl Tobel, Helena, Montana
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 appetizers.
Number Of Ingredients 5
Steps:
- In a small bowl, mix soy sauce, oil and garlic. Wrap a bacon strip around each asparagus spear. Thread 8 asparagus spears onto 2 parallel soaked wooden skewers. Repeat with remaining asparagus. Grill, covered, over medium-low heat 18-20 minutes or until bacon is crisp, turning occasionally. Brush with soy sauce mixture.
Nutrition Facts : Calories 138 calories, Fat 13g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 304mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
BACON WRAPPED GRILLED ASPARAGUS
This is such a simple, tasty recipe your friends are sure to enjoy. How can you go wrong with bacon and asparagus?! In case the bacon grease flamed too much, I cooked these in a "grill skillet." Then, I could easily remove them if I needed to.
Provided by Danielle Matthews
Categories Vegetable Appetizers
Time 1h10m
Number Of Ingredients 2
Steps:
- 1. Spiral bacon around each piece of asparagus.
- 2. Grill, turning carefully, until tender. DO NOT leave unattended because of the bacon fat drippings can catch fire! Enjoy!
Tips:
- Choose thick asparagus stalks: Thicker asparagus stalks can withstand the heat of the grill better and will be less likely to overcook.
- Blanch the asparagus: Blanching the asparagus before grilling helps to tenderize it and reduce the cooking time.
- Use high-quality bacon: The quality of the bacon will greatly affect the flavor of the dish. Use a thick-cut bacon that is well-marbled.
- Wrap the asparagus tightly with bacon: You want the bacon to be snug against the asparagus so that it cooks evenly.
- Use a hot grill: A hot grill will help to sear the bacon and asparagus quickly and evenly.
- Cook the asparagus until the bacon is crispy and the asparagus is tender: The cooking time will vary depending on the thickness of the asparagus and the heat of the grill.
- Serve immediately: Grilled bacon-wrapped asparagus is best served hot off the grill.
Conclusion:
Grilled bacon-wrapped asparagus is a delicious and easy-to-make appetizer or side dish. It's perfect for any occasion, from casual gatherings to formal parties. With its smoky flavor and crispy texture, grilled bacon-wrapped asparagus is sure to be a hit with everyone who tries it.
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