Best 3 Grilled Chicken Teriyaki Skewers Recipes
For those who love grilled chicken's smoky flavor and savoriness along with the sweet, savory, and tangy teriyaki glaze, grilled chicken teriyaki skewers are a delightful culinary creation that combines the best of both worlds. Whether you prefer juicy chicken thighs or leaner chicken breast, this dish offers a versatile canvas for experimentation and customization. Grilled over an open flame or in a grill pan, the chicken skewers become tender and charred, while the teriyaki glaze caramelizes and coats each morsel in a symphony of flavors. Served with a side of steamed rice, stir-fried vegetables, or a fresh salad, grilled chicken teriyaki skewers promise an unforgettable dining experience that tantalizes the taste buds and leaves you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED CHICKEN TERIYAKI SKEWERS WITH MISO RANCH
If 'teri' means 'shine,' and 'yaki' refers to grilling, then these chicken skewers are the poster children for teriyaki. Marinated in soy sauce, sake, and mirin, the chicken is grilled to sweet, smoky perfection and dipped in a refreshing, herby miso 'ranch' sauce that'll send your summer cookout guests into a frenzy. The only bottles not invited to this party are bottled teriyaki sauces! Garnish with sesame seeds if desired.
Provided by Chef John
Categories World Cuisine Recipes Asian Japanese
Time 2h45m
Yield 12
Number Of Ingredients 20
Steps:
- Soak bamboo skewers in water.
- Cut chicken thighs in half lengthwise along the creases and halve the thicker portions to get 3 or 4 pieces each. Place chicken in a bowl. Pour in soy sauce, sake, mirin, ginger, green onions, brown sugar, and oil. Toss by hand until well combined and brown sugar is dissolved. Cover top in plastic wrap and marinate in the refrigerator for 2 to 6 hours.
- Combine mayonnaise, sour cream, buttermilk, and miso in a bowl. Add green onion, garlic, tarragon, dill, and chives. Season with black pepper and cayenne. Whisk dressing until thoroughly combined.
- Thread chicken pieces onto skewers. Strain marinade into a saucepan and bring to a boil to make the glaze.
- Preheat a grill for medium-high heat. Grill skewers, basting with some of the reserved marinade, until meat firms up and springs back to the touch, 4 to 5 minutes per side.
- Serve skewers next to the miso ranch dressing and brush with reserved glaze.
Nutrition Facts : Calories 280.3 calories, Carbohydrate 9.6 g, Cholesterol 54.2 mg, Fat 18.6 g, Fiber 0.3 g, Protein 14.3 g, SaturatedFat 4 g, Sodium 788 mg, Sugar 7.8 g
GRILLED CHICKEN TERIYAKI SKEWERS
I finally found mirin at the local T & T supermarket, it's a mild tasting rice wine. These are tasty and really easy to put together. You can also do these kabobs in the oven.
Provided by Semra22
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut the chicken into bite size pieces. Combine all of the sauce ingredients and pour over chicken. Marinate for two hours.
- Remove from the marinade, thread onto skewers. Grill over medium-high heat, turning once and basting with marinade, for about 5 min or till no longer pink inside.
- To cook under broiler - Place chicken skewers on a greased rack in a cooking or baking pan. Broil 5 to 6 inches from heat, turning once and basting with marinade, about 5 minutes or till done.
GRILLED TERIYAKI CHICKEN THIGH SKEWERS
You'll want to plan ahead with this recipe to allow the thighs to marinate long enough.
Provided by thedailygourmet
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 1h25m
Yield 4
Number Of Ingredients 10
Steps:
- Combine water, brown sugar, soy sauce, mirin, agave, garlic, and ginger in a saucepan over medium heat. Combine tapioca flour with 2 tablespoons water in a bowl; whisk until dissolved. Add mixture to the teriyaki sauce in the saucepan.
- Heat sauce until it thickens to your desired thickness. Add more water if sauce becomes too thick.
- Remove sauce from heat and reserve 1/4 cup for basting. Combine remaining sauce and chicken in a bowl and refrigerate for 1 hour.
- Thread chicken strips onto skewers.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Grill chicken skewers on the preheated grill for 3 minutes per side, basting with reserved teriyaki sauce.
Nutrition Facts : Calories 284.2 calories, Carbohydrate 14.9 g, Cholesterol 79.8 mg, Fat 14 g, Fiber 0.3 g, Protein 22.7 g, SaturatedFat 3.9 g, Sodium 522.2 mg, Sugar 12.1 g
Tips:
- Choose high-quality ingredients: Fresh, tender chicken and succulent pineapple chunks will make the skewers more enjoyable.
- Marinating the chicken beforehand: This step helps infuse flavors and make the chicken more tender and flavorful. If you're short on time, marinate the chicken for at least 30 minutes, but the longer you marinate it, the better the results will be.
- Use quality teriyaki sauce: Since it's the star of the show, select a flavorful and authentic teriyaki sauce. If you want to make your own, check the article's linked recipe.
- Don't overcrowd the skewers: Leave some space between the chicken and pineapple pieces to allow even cooking and prevent the skewers from becoming too heavy and unwieldy.
- Grill the skewers over medium or medium-high heat: This will help prevent the chicken from drying out. Keep an eye on the skewers and turn them frequently to ensure even cooking.
- Don't overcook the chicken: Overcooked chicken becomes tough and chewy. Cook the skewers until the chicken reaches an internal temperature of 165°F (74°C). A meat thermometer is your best bet for accuracy.
- Serve the skewers with your favorite dipping sauce: Teriyaki sauce is a classic choice, but you can also try other options like sweet chili sauce or a creamy Sriracha sauce.
Conclusion:
Grilled chicken and pineapple teriyaki skewers are a simple yet flavorful dish that's perfect for summer gatherings or quick weeknight meals. By following these tips, you can create skewers that are juicy, tender, and packed with teriyaki flavor. Serve them with your favorite sides and enjoy a delicious and satisfying meal that's sure to impress your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #healthy #poultry #asian #japanese #easy #low-fat #chicken #dietary #low-saturated-fat #low-calorie #high-protein #low-carb #high-in-something #low-in-something #meat #chicken-breasts #3-steps-or-less
You'll also love
