Irish nut is a popular name for the butternut squash, a type of winter squash with a sweet and nutty flavor. It is a versatile vegetable that can be used in a variety of dishes, from soups and stews to roasted vegetables and baked goods. Its nutritional value is also impressive, as it is packed with vitamins, minerals, and antioxidants. Whether you are looking for a healthy and delicious side dish or a hearty main course, there are plenty of mouthwatering recipes to choose from.
Check out the recipes below so you can choose the best recipe for yourself!
IRISH CREAM MACADAMIA NUT PIE
You would be crazy not to try this!
Provided by Jenn Hall
Categories Desserts Pies Custard and Cream Pie Recipes
Time 2h
Yield 8
Number Of Ingredients 9
Steps:
- Cream together eggs, salt, sugar, and butter or margarine. Blend in corn syrup and liqueur. Stir in chocolate chips and nuts. Pour filling into pie shell.
- Bake in a preheated 300 degrees F (150 degrees C) oven for 1 1/2 hours, or until browned. Cool.
Nutrition Facts : Calories 1006.9 calories, Carbohydrate 106.1 g, Cholesterol 162 mg, Fat 61.7 g, Fiber 5.4 g, Protein 9.3 g, SaturatedFat 22.8 g, Sodium 751 mg, Sugar 68.9 g
BAILEY'S IRISH CREAM AND MACADAMIA NUT PIE
I have no idea where I got this recipe, but it is always a hit and it's super easy. Update: Recently I decided to bring this to a party and wanted it to be more like finger food, so I used a biscuit cutter to make little pie shells and tucked them gently into a mini-muffin tin (using a fork to poke the bottom), then I placed 4 chocolate chips in each one and poured the rest of the mix over them until nearly full. They were a HUGE hit!
Provided by Erin K. Brown
Categories Pie
Time 1h45m
Yield 2 pies, 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees.
- With an electric mixer, cream together sugar, butter, and salt.
- Add the eggs and mix well.
- Add the corn syrup and bailey's and mix well again.
- Stir in the chocolate chips and nuts by hand.
- Pour into unbaked pie shells and bake for 90 minutes or until a knife inserted in the center comes out clean.
GLUTEN FREE IRISH NUT SHORTBREAD
Categories Cookies Nut Dessert Bake Christmas Super Bowl Low Carb Vegetarian Kid-Friendly Quick & Easy High Fiber Low Sodium Low/No Sugar Wheat/Gluten-Free St. Patrick's Day New Year's Eve Fall Winter Chill Kosher Edible Gift Potluck
Yield 6
Number Of Ingredients 4
Steps:
- Sift nut flours together in a medium-large bowl. 2.Add butter and honey. Mix with hands until soft dough forms. If you feel that it's still too wet just add a little more chestnut flour. Refrigerate one hour. 3.Preheat oven to 150 C / Gas 2. Cover a baking tray with greased baking parchment. Shape dough into 2.5cm balls. Place about 5cm apart on greased parchment, then flatten with lightly floured fork. Bake for 20-25 minutes or until edges are lightly browned.
IRISH NUT
Make and share this Irish Nut recipe from Food.com.
Provided by Ben Ross
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour Bailey's in a shot glass and then pour in the Amaretto.
- Drink.
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your dishes.
- Don't be afraid to experiment: There are many different ways to make Irish nut recipes, so feel free to try different ingredients and techniques.
- Be patient: Some Irish nut recipes take time to make, so be patient and don't rush the process.
- Enjoy the process: Cooking should be enjoyable, so relax and have fun while you're making your Irish nut recipes.
Conclusion:
Irish nut recipes are a delicious and unique way to enjoy the flavors of Ireland. Whether you're looking for a sweet treat or a savory snack, there's an Irish nut recipe out there for you. So next time you're in the mood for something different, give one of these recipes a try. You won't be disappointed.
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