Best 3 Kielbasa And Bow Ties Recipes

Kielbasa and bow ties, a classic combination of hearty sausage and delicate pasta, is a flavorful dish that is both easy to prepare and satisfying to eat. While there are countless variations on this classic recipe, some key ingredients remain the same: kielbasa, bow tie pasta, and a flavorful sauce. The type of kielbasa and sauce you choose will determine the overall flavor of the dish, so be sure to select ingredients that you enjoy. Additionally, you can add other vegetables or spices to customize the recipe to your liking.

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KIELBASA AND BOW TIES

Kielbasa and Bow Ties image

I came up with this recipe when I didn't have any beef in the house. Kielbasa simmered in a tomato sauce with bow ties. It's great served with rolls.

Provided by HOMEMAKER

Categories Meat and Poultry Recipes Pork

Time 1h

Yield 5

Number Of Ingredients 9

Ingredients

3 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
1 pound kielbasa
2 (14.5 ounce) cans peeled and diced tomatoes
1 (8 ounce) can tomato sauce
salt and pepper to taste
1 (8 ounce) package tri-colored farfalle (bow tie) pasta
¼ cup grated Parmesan cheese, or to taste

Steps:

Heat the oil in a large saucepan over medium high heat. Stir in the onion and garlic and saute for 5 minutes, or until tender. Then stir in the kielbasa and saute for 5 more minutes.
Pour in the tomatoes, tomato sauce, salt and pepper to taste and the pasta. Mix all together well, making sure the mixture is wet enough to cook the pasta. If necessary, mix in some water.
Cover, reduce heat to low and simmer for 20 minutes, or until the pasta is tender.

Nutrition Facts : Calories 589.2 calories, Carbohydrate 45.6 g, Cholesterol 64.3 mg, Fat 35.5 g, Fiber 3.9 g, Protein 21.2 g, SaturatedFat 10.6 g, Sodium 1390.6 mg, Sugar 9.7 g

KIELBASA AND BOW TIES

Kielbasa and Bow Ties image

This, like many of my recipes, was the result of a good refrigerator cleaning. The ingredients mix up into a quick, satisfying meal for one. -Shirley Kacmarik, Glasgow, Scotland

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 1 serving.

Number Of Ingredients 9

Ingredients

3/4 cup uncooked bow tie pasta
1 bacon strip, diced
2 medium fresh mushrooms, sliced
6 spinach leaves
6 slices smoked kielbasa or Polish sausage (1/2 inch thick)
3 grape tomatoes, halved
3 pitted ripe olives, sliced
2 tablespoons mayonnaise
2 tablespoons sour cream

Steps:

Cook pasta according to package directions. Meanwhile, in a small skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. In the drippings, cook mushrooms for 3-4 minutes or until tender. Stir in spinach and kielbasa; heat through. , Remove from the heat. Drain pasta; add to kielbasa mixture. Stir in the tomatoes, olives, mayonnaise, sour cream and bacon.

Nutrition Facts :

KIELBASA AND BOW TIES

KIELBASA AND BOW TIES image

Categories Pasta Sausage Tomato

Number Of Ingredients 8

Ingredients

3 tablespoons olive oil, salt and pepper to taste
1 onion, chopped
2 cloves garlic, minced
1 pound kielbasa
2 cans (14.5 ounce) peeled and diced tomatoes
1 can (8 ounce) tomato sauce
1 package (8 ounce) tri-colored farfalle (bow tie) pasta
1/4 cup (or to taste) Parmesan cheese, grated

Steps:

Heat the oil in a large saucepan over medium high heat. Stir in the onion and garlic and saute for 5 minutes, or until tender. Then stir in the kielbasa and saute for 5 more minutes.
Pour in the tomatoes, tomato sauce, salt and pepper to taste and the pasta. Mix all together well, making sure the mixture is wet enough to cook the pasta. If necessary, mix in some water.
Cover, reduce heat to low and simmer for 20 minutes, or until the pasta is tender.

Tips:

Use high-quality kielbasa: The quality of the kielbasa will greatly impact the flavor of the dish. Look for kielbasa made with fresh, flavorful pork and a good blend of spices.
Cook the kielbasa properly: Kielbasa can be cooked in a variety of ways, but the most common methods are pan-frying, baking, or grilling. Be sure to cook the kielbasa until it is browned and cooked through.
Use a flavorful sauce: A good sauce can really elevate the flavor of kielbasa and bow ties. Try using a tomato-based sauce, a creamy sauce, or a mustard-based sauce.
Add some vegetables: Vegetables can add color, flavor, and nutrition to your kielbasa and bow ties dish. Try adding some sautéed onions, peppers, or mushrooms.
Serve with a side dish: Kielbasa and bow ties can be served with a variety of side dishes, such as mashed potatoes, roasted vegetables, or a salad.

Conclusion:

Kielbasa and bow ties is a quick, easy, and delicious meal that can be enjoyed by people of all ages. With its simple ingredients and flavorful taste, this dish is sure to become a family favorite. So next time you're looking for a quick and easy meal, give kielbasa and bow ties a try!