Best 3 Kiwi Mint Julep Recipes
Looking for a refreshing and flavorful cocktail to enjoy on a warm summer day? Look no further than the kiwi mint julep! This delightful drink combines the tangy sweetness of kiwis, the aromatic freshness of mint, and the smooth, minty flavor of bourbon whiskey to create a truly unforgettable experience. Whether you're hosting a party or simply relaxing at home, the kiwi mint julep is sure to be a hit with everyone who tries it. So gather your ingredients, grab a glass, and let's get started on making this delicious cocktail!
Here are our top 3 tried and tested recipes!
MINT JULEPS
Sit on the front porch in your rocking chair on a sultry afternoon and sip on one or two of these. The proper way to serve a mint julep is in a frozen silver goblet, but you can use glasses instead--just use the most elegant ones you have! You can make the syrup ahead of time and store it in the refrigerator for whenever the julep mood strikes you.
Provided by jenn
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Combine water, sugar and chopped mint leaves in a small saucepan. Bring to a boil over high heat until the sugar is completely dissolved. Allow syrup to cool, approximately 1 hour. Pour syrup through a strainer to remove mint leaves
- Fill eight cups or frozen goblets with crushed ice and pour 4 ounces of bourbon and 1/4 cup mint syrup in each. (Proportions can be adjusted depending on each person's sweet tooth). Top each cup with a mint sprig and a straw. Trim straws to just barely protrude from the top of the cups. Serve juleps on a silver platter.
Nutrition Facts : Calories 473 calories, Carbohydrate 50.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 50 g
KIWI-MINT JULEP
Make and share this Kiwi-Mint Julep recipe from Food.com.
Provided by kitty.rock
Categories Beverages
Time 20m
Yield 2 , 2 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
- Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender.
- Blend until smooth.
- Serve immediately.
KENTUCKY MOCK MINT JULEP
Make and share this Kentucky Mock Mint Julep recipe from Food.com.
Provided by Lady of shallot
Categories Beverages
Time 35m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- rinse mint and discard stems.
- Mix sugar, water, and juice in medium bowl.
- Stir in mint leaves.
- Let stand 30 minutes.
- Fill large pitcher with ice.
- Strain liquid over ice.
- Add ginger ale and lemon slices.
- Serve in tall glasses with lemon slices to garnish.
Tips:
- When choosing mint, look for fresh, vibrant leaves. Avoid any leaves that are wilted, bruised, or discolored.
- Use a sturdy muddler to crush the mint leaves. This will help release their flavor and aroma.
- Don't over-muddle the mint leaves. If you do, they will become bitter.
- Use a high-quality bourbon for the julep. A good bourbon will have a smooth, mellow flavor that will complement the mint and other ingredients.
- Chill the julep cups before serving. This will help keep the drink cold and refreshing.
- Garnish the julep with a fresh mint sprig. This will add a pop of color and flavor to the drink.
Conclusion:
The Kiwi Mint Julep is a refreshing and flavorful cocktail that is perfect for enjoying on a hot summer day. The combination of kiwi, mint, and bourbon is delightful, and the drink is sure to please even the most discerning palate. Whether you are hosting a party or simply relaxing at home, the Kiwi Mint Julep is the perfect drink to enjoy.
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