Best 5 Lemon Ginger And Mint Fizz Recipes

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Prepare to tantalize your taste buds with a refreshing and invigorating beverage that combines the zesty flavors of lemon and ginger with the refreshing coolness of mint. embark on a culinary adventure as we explore the best recipe for "Lemon Ginger and Mint Fizz," a delightful drink that is perfect for any occasion. whether you are hosting a gathering or simply seeking a way to recharge and rejuvenate, this article will guide you through the steps of creating this delicious and healthy beverage. So, let's dive into the world of flavors and discover the perfect recipe for "Lemon Ginger and Mint Fizz."

Let's cook with our recipes!

GINGER LEMONADE FIZZ



Ginger Lemonade Fizz image

Provided by Ree Drummond : Food Network

Time 1h

Yield 4 drinks, plus additional ginger-lemon syrup

Number Of Ingredients 4

1 cup sugar
1-inch piece fresh ginger, peeled and cut into coins
6 lemons, juiced, plus 4 lemon slices, for serving
2 cups club soda

Steps:

  • Heat the sugar and 1 cup water in a small pot until the sugar has dissolved and the liquid just comes to a boil. Turn off the heat and add the ginger. Let cool, then strain the syrup into a large mason jar and discard the ginger. Add the lemon juice to the syrup and refrigerate until ready to use.
  • Fill 4 large glasses with ice, pour 1/4 cup of the syrup into each glass and top up with some club soda. Add a slice of lemon to each glass and serve.

SPIKED GINGER-MINT LEMONADE



Spiked Ginger-Mint Lemonade image

Refreshing! And potentially debilitating, so be careful. Pitmaster Furman uses Lawn Dart ginger-lemon liqueur, but Absolut Citron will work.

Provided by Bryan Furman

Categories     Bon Appétit     Cocktail     Drink     Drinks     Lemon Juice     Mint     Vodka     Ginger     Summer

Yield 8 servings

Number Of Ingredients 8

Syrup:
1/2 cup chopped mint
1/2 cup chopped peeled ginger
1 cup sugar
Cocktail and assembly:
1 (750-ml) bottle lemon-flavored vodka
2 cups fresh lemon juice
Lemon wheels and mint leaves (for serving)

Steps:

  • Syrup:
  • Bring mint, ginger, sugar, and 2 cups water to a simmer in a small saucepan over medium heat, whisking to dissolve sugar. Remove from heat and let sit 1 hour. Strain through a fine-mesh sieve into a large measuring glass or a small bowl; let ginger-mint syrup cool completely. Cover and chill until cold, at least 30 minutes.
  • Cocktail:
  • Combine vodka, lemon juice, ginger-mint syrup, and 4 cups water in a punch bowl and stir well.
  • Ladle spiked lemonade into ice-filled glasses and garnish with lemon wheels and mint leaves.
  • Do Ahead
  • Syrup can be made 1 month ahead. Keep chilled.

GINGER LEMON FIZZ



Ginger Lemon Fizz image

Make and share this Ginger Lemon Fizz recipe from Food.com.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

2 teaspoons lemon juice
3/4 teaspoon salt
2 tablespoons powdered sugar
8 -10 mint leaves
1 teaspoon lemon rind
1 cup crushed ice (or more)
3 (12 ounce) cans Sprite (or 7-Up)
4 -5 slices thin rounds fresh ginger
water

Steps:

  • Mix together the lemon juice, ginger juice, salt, sugar, mint leaves, and lemon rind.
  • Put about 1/4 cup of the crushed ice into a tall glass, add 1/4 of the lemon-ginger mixture, pour the Sprite over it and serve immediately. Enjoy!
  • Ginger Juice:.
  • Slice 4 or 5 thin rounds of ginger and simmer in 1/4 cup of water in a small pan for about 5-7 minutes to get a nice gingery flavored juice.

LEMON, GINGER AND MINT FIZZ



Lemon, Ginger and Mint Fizz image

Make and share this Lemon, Ginger and Mint Fizz recipe from Food.com.

Provided by Chickee

Categories     Punch Beverage

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

750 ml diet ginger beer
2 teaspoons Angostura bitters
500 ml diet lemonade
1 lemon, thinly sliced
1/2 cup fresh mint sprig
crushed ice, to serve

Steps:

  • Place ginger beer, lemonade and bitters in a jug.
  • Place lemon, mint and ice in a 2L serving jug. Pour over the ginger-beer mixture to serve.

GINGER LEMON FIZZ



Ginger lemon fizz image

A refreshing alternative to shop-bought soft drinks, perfect for the summer

Provided by Emma Lewis

Categories     Afternoon tea

Time 15m

Yield 500ml syrup

Number Of Ingredients 4

50g fresh root ginger , roughly chopped
300g caster sugar
2 lemons , sliced, plus extra to serve
sparkling water

Steps:

  • Place the ginger, sugar and lemon slices in a pan with 150-200ml water. Bring to the boil, then cook until the sugar dissolves. Take off the heat, leave to cool, then press through a sieve.
  • To serve, pour into a pitcher and top up with sparkling water and extra lemon slices.

Nutrition Facts : Calories 25 calories, Carbohydrate 6 grams carbohydrates, Sugar 7 grams sugar

Tips:

  • Choose ripe and juicy lemons for the best flavor.
  • Use fresh ginger for a more intense flavor.
  • Add more or less mint to taste.
  • If you don't have sparkling water, you can use club soda or tonic water.
  • Serve the fizz immediately after making it, as it will lose its fizz over time.
  • Garnish with a lemon slice and a sprig of mint for a refreshing presentation.

Conclusion:

The lemon-ginger-mint fizz is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you are looking for a healthy alternative to sugary drinks or a fun and festive party beverage, the lemon-ginger-mint fizz is sure to be a hit. So next time you are looking for a refreshing drink, give this recipe a try. You won't be disappointed!

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