Best 2 Macaroni Salad Dinosaur Bbq Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you craving a delicious and flavorful macaroni salad that packs a punch? Look no further than the legendary Dinosaur BBQ Macaroni Salad recipe. Originating from the renowned Dinosaur Bar-B-Que restaurant, this iconic dish has gained a cult following for its unique blend of tangy, smoky, and creamy flavors. With its perfect balance of textures and a delightful combination of ingredients, the Dinosaur BBQ Macaroni Salad is guaranteed to tantalize your taste buds and leave you wanting more. Get ready to embark on a culinary journey as we delve into the secrets behind this mouthwatering dish, providing you with the ultimate guide to creating the perfect Dinosaur BBQ Macaroni Salad at home.

Here are our top 2 tried and tested recipes!

MACARONI SALAD (DINOSAUR BBQ)



Macaroni Salad (Dinosaur BBQ) image

Make and share this Macaroni Salad (Dinosaur BBQ) recipe from Food.com.

Provided by iris5555

Categories     Pasta Shells

Time 25m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb small shell pasta
2 medium ripe tomatoes, cored and diced
1 cup thinly sliced celery
1/2 cup finely diced green pepper
1 cup mayonnaise
1/2 cup spicy brown mustard (or Creole mustard)
4 garlic cloves, minced
1 teaspoon brown sugar
1 teaspoon kosher salt
1 teaspoon black pepper

Steps:

  • Cook the pasta in rapidly boiled salted water until al dente.
  • Drain pasta, then cool it under cold running water. Drain well.
  • Place pasta in a large bowl and add tomatoes, celery and peppers.
  • In a separate bowl, mix mayonnaise, mustard, garlic, sugar, salt and pepper.
  • Stir dressing into pasta and mix until coated.

DINOSAUR BBQ MACARONI SALAD RECIPE - (5/5)



Dinosaur BBQ Macaroni Salad Recipe - (5/5) image

Provided by รก-5264

Number Of Ingredients 10

1 pound small shell pasta.
2 medium ripe tomatoes, cored and diced
1 cup thinly sliced celery
1/2 cup finely diced green pepper
1 cup mayo
1/2 cup spicy brown mustard / creole mustard
4 garlic cloves
1 teaspoon brown sugar
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Cook and drain pasta. Mix pasta and vegetables in large bowl. In small bowl, mix all other ingredients. Add dressing to noodles and vegetables. Chill and serve.

Tips:

  • Use high-quality ingredients for the best flavor. Fresh vegetables, cooked macaroni, and a flavorful dressing are essential.
  • Cook the macaroni al dente so that it retains a slight bite.
  • Use a variety of vegetables for added flavor and texture. Some popular choices include celery, onion, bell pepper, and carrots.
  • Choose a dressing that complements the other ingredients. A mayonnaise-based dressing is a classic choice, but you can also use a vinaigrette or a creamy dressing.
  • Season the salad to taste with salt and pepper.
  • Chill the salad for at least 30 minutes before serving to allow the flavors to meld.
  • Garnish the salad with fresh herbs or vegetables for a pop of color and flavor.

Conclusion:

Macaroni salad is a versatile and delicious side dish that can be enjoyed at any time of year. With a few simple ingredients and a little bit of time, you can create a macaroni salad that is sure to please everyone at your table. So next time you're looking for a quick and easy side dish, give macaroni salad a try.

Related Topics