Mandarin orange bean salad is a delicious and refreshing salad that is perfect for any occasion. The combination of sweet mandarin oranges, crunchy green beans, red onion, and toasted almonds provides a delightful mix of flavors and textures. This salad is also incredibly easy to make, making it a great option for busy weeknights or potlucks. With its vibrant colors and flavors, mandarin orange bean salad is sure to be a hit with your friends and family.
Let's cook with our recipes!
BLACK BEAN AND MANDARIN ORANGE SALAD
Make and share this Black Bean and Mandarin Orange Salad recipe from Food.com.
Provided by Gay Gilmore
Categories Black Beans
Time 15m
Yield 3 serving(s)
Number Of Ingredients 11
Steps:
- Drain oranges, reserving 1/2 tbsp per serving of the liquid.
- Mix well: the reserved liquid, vinegar, oil, mustard, cilantro, cumin, and pepper in a large bowl.
- Add oranges, cheese, onions, garlic and beans and toss well.
BLACK BEAN AND MANDARIN ORANGE SALAD
This is a light and refreshing salad that goes well with grilled chicken or pork.
Provided by Gretchen ***
Categories Other Side Dishes
Time 10m
Number Of Ingredients 8
Steps:
- 1. Put all the ingredients in a medium-sized bowl. Toss gently to combine, being careful not to break up the orange segments. Keep in the refrigerator until ready to serve.
MANDARIN ORANGE BEAN SALAD
This gem was found while browsing through my great-grandma's recipe box. I slightly reduce the sugar when I make it and sometimes add toasted slivered almonds. Best if made a day before, but not necessary to do so.
Provided by Atiekay
Categories Oranges
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine oranges and vegetables in a bowl.
- Stir dressing ingredients to blend.
- Add dressing to mixture.
Tips:
- Use fresh, ripe oranges: This will give your salad the best flavor.
- Segment the oranges carefully: Try not to tear the segments, as this will make the salad look less appealing.
- Choose beans that are firm and plump: Avoid beans that are shriveled or have brown spots.
- Cook the beans according to the package directions: Be sure not to overcook them, or they will become mushy.
- Drain and rinse the beans well before adding them to the salad: This will help to remove any excess starch and make the salad less watery.
- Add the dressing just before serving: This will help to prevent the salad from becoming soggy.
Conclusion:
A mandarin orange and black bean salad is a refreshing, healthy, and delicious dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its vibrant colors and flavors, this salad is sure to impress your guests. So next time you are looking for a light and flavorful salad, give this one a try!
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