Best 3 Maple Soy Marinade Recipes
Are you seeking a tantalizing and flavorful journey with a delectable dish? Look no further than the maple soy marinade, where the harmonious blend of sweet and savory flavors creates a taste sensation that will captivate your palate. This marinade, crafted with the perfect balance of maple syrup's natural sweetness and soy sauce's umami richness, transforms ordinary ingredients into extraordinary culinary creations. Let's embark on a culinary adventure as we unveil the secrets to crafting the perfect maple soy marinade, ensuring your next meal becomes a symphony of flavors.
Let's cook with our recipes!
MAPLE SOY MARINADE
This came from rummaging through my friend's fridge & cupboard when I was staying in Canada recently. Everyone was shocked when I put maple syrup into a marinade, but it tasted great - even the kids loved the results. Works very well with pork and chicken.
Provided by Heydarl
Categories Lactose Free
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Mix marinade ingredients together.
- Pour over meat.
- Allow to marinate for at least 30 minutes before cooking, preferably on the barbeque. I normally marinate for 1-2 hours if I'm organised enough.
CHICKEN BREASTS WITH MAPLE SOY MARINADE
Make and share this Chicken Breasts With Maple Soy Marinade recipe from Food.com.
Provided by Oolala
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle chicken with salt and pepper.
- Put the soy sauce, maple syrup, olive oil, vinegar, and garlic in a dish large enough to hold the breasts in one single layer and blend well.
- Add the chicken breast halves, skin side up, and coat them with the marinade; cover and let stand 15 minutes or until ready to cook.
- Arrange the chicken breasts skin side down in one layer on a baking dish.
- Place the chicken under the broiler, not the skin side up and then after 10 minutes, turn over so it is skin side up and cook until done; turning as needed to cook through.
Nutrition Facts : Calories 186.4, Fat 10.1, SaturatedFat 2.4, Cholesterol 46.4, Sodium 549.8, Carbohydrate 7.3, Fiber 0.1, Sugar 6.2, Protein 16.1
SALMON WITH MAPLE SOY MARINADE
From Canada with love - a superb way of serving salmon fillets with a bit of a sweet kick. This can't-miss recipe is from my great friend Sharon O. in Calgary. She always serves us the best salmon dinners and I told her I would submit this on her behalf.
Provided by Flipper
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 4h20m
Yield 4
Number Of Ingredients 6
Steps:
- Place soy sauce, maple syrup, rye whiskey, and wasabi paste into a blender. Cover blender and puree until smooth. Pour half of the mixture into a resealable plastic bag for marinade and reserve remaining mixture in the refrigerator for dipping sauce. Place salmon in the bag, coat with marinade, squeeze out excess air, and seal the bag. Marinate salmon in the refrigerator for 4 hours.
- Submerge cedar planks in water and soak for at least 2 hours.
- Preheat an outdoor grill for medium-high heat. Remove salmon fillets from marinade, and place each one on a soaked cedar plank. Discard bag and marinade.
- Place planked salmon into the grill, close cover, and roast until fish flakes easily with a fork, about 10 minutes. Serve with reserved dipping sauce.
Nutrition Facts : Calories 546.6 calories, Carbohydrate 30.4 g, Cholesterol 149.2 mg, Fat 23.6 g, Fiber 0.3 g, Protein 47.1 g, SaturatedFat 5.7 g, Sodium 1965.2 mg, Sugar 24 g
Tips for the Perfect Maple Soy Marinade:
- Use fresh ingredients: The fresher the ingredients, the better the marinade will taste. This means using the best quality maple syrup, soy sauce, and sesame oil that you can find.
- Don't skimp on the garlic and ginger: These two ingredients add a lot of flavor to the marinade. Don't be afraid to use a few cloves of garlic and a good-sized piece of ginger.
- Let the meat marinate for at least 30 minutes: The longer the meat marinates, the more flavor it will absorb. If you're short on time, you can marinate the meat for as little as 15 minutes, but the longer you marinate it, the better it will taste.
- Use a variety of cooking methods: You can use the maple soy marinade with a variety of cooking methods, including grilling, roasting, and stir-frying. This makes it a versatile marinade that can be used for a variety of dishes.
Conclusion:
The maple soy marinade is a delicious and versatile marinade that can be used with a variety of meats and cooking methods. The combination of sweet, salty, and savory flavors makes it a perfect choice for grilled, roasted, or stir-fried dishes. So next time you're looking for a marinade that will add a burst of flavor to your meat, give the maple soy marinade a try. You won't be disappointed!
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