Indulge your sweet cravings with "Microwave Marshmallow Treats Recipe by Tasty," a quick and easy treat that will satisfy your taste buds. Perfect for dessert or a sweet snack, these delectable marshmallow treats are sure to be a hit with both kids and adults. With minimal ingredients and simple steps, this recipe allows you to whip up a batch of gooey, fluffy marshmallows in no time using the convenience of your microwave. Get ready to experience a burst of marshmallowy goodness with each bite of these homemade delights.
Here are our top 3 tried and tested recipes!
MARSHMALLOW TREATS
Can substitute marshmallow creme instead of marshmallows.
Provided by ShanaLee
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 24
Number Of Ingredients 3
Steps:
- Melt butter in large sauce pan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.
- Add cereal. Stir until well coated.
- Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 inch pan. Cut into 2 x 2 inch squares when cool.
Nutrition Facts : Calories 64.7 calories, Carbohydrate 11.8 g, Cholesterol 5.1 mg, Fat 2 g, Protein 0.6 g, SaturatedFat 1.2 g, Sodium 64.8 mg, Sugar 5.2 g
MICROWAVE MARSHMALLOW TREATS RECIPE BY TASTY
Here's what you need: butter, marshmallows, crispy rice cereal
Provided by Milloni Merchant
Categories Desserts
Time 30m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Add 1 tbs butter and 8 large marshmallows and heat in the microwave for 30 seconds.
- Mix 1 cup of rice cereal and place to cool.
- Enjoy!
Nutrition Facts : Calories 571 calories, Carbohydrate 109 grams, Fat 11 grams, Fiber 0 grams, Protein 5 grams, Sugar 29 grams
MICROWAVE POPCORN MARSHMALLOW BALLS
A twist on the old rice krispie treats...with POPCORN!! Easy and delicious. I like to wrap in colored plastic wrap to match the season or occasion!
Provided by Charmie777
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Put the popped popcorn in a large bowl or pan; set aside.
- In large microwave-safe bowl, microwave butter on high until butter is melted, about 30-45 seconds.
- Add marshmallows.
- Microwave on high until marshmallows look puffy, about 1 to 1-1/2 minutes.
- Stir to completely melt marshmallows. Add food coloring if using.
- Now pour melted marshmallows over the popcorn and mix carefully until the popcorn is coated.
- Butter your hands to protect them from the heat and shape into balls.
- Wrap each ball in plastic wrap until ready to eat!
Tips:
- Use fresh marshmallows for the best results. Old or stale marshmallows may not melt properly and can result in a grainy texture.
- If you don't have a microwave-safe bowl, you can use a regular bowl and melt the marshmallows in a saucepan over medium heat, stirring constantly until melted.
- Be careful not to overcook the marshmallows, as they can quickly burn. If you're not sure if they're done, check them every 30 seconds or so.
- Add your favorite mix-ins after the marshmallows are melted, such as chocolate chips, peanut butter, or chopped nuts.
- Let the marshmallow treats cool for at least 30 minutes before cutting them into bars, as they will be very sticky when hot.
Conclusion:
Microwave marshmallow treats are a quick and easy dessert that can be enjoyed by people of all ages. They're perfect for potlucks, parties, or a sweet treat after dinner. With a few simple ingredients and a microwave, you can have a delicious batch of marshmallow treats in just a few minutes. So next time you're craving something sweet and satisfying, give this recipe a try!
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