Best 4 Mini Fruit Kebabs With Blueberry Yogurt Dip Recipes
In a world where culinary creativity knows no bounds, let's embark on a delightful journey to discover the captivating flavors of mini fruit kebabs harmoniously paired with a luscious blueberry yogurt dip. These bite-sized treats are not just visually appealing but also burst with a symphony of tastes that will tantalize your palate. With the freshness of seasonal fruits and the creamy indulgence of the dip, this recipe promises to transform your next gathering into an unforgettable celebration. So, gather your ingredients, ignite your culinary passion, and prepare to elevate your taste buds to new heights as we unravel the secrets behind this enchanting culinary creation.
Check out the recipes below so you can choose the best recipe for yourself!
FRUIT KABOBS WITH DIP
The creamy dipping sauce in this recipe is so easy to make. Its pleasant banana flavor, sweetened with honey, complement fresh fruit. -LaChelle Olivet, Pace, Florida
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups dip.
Number Of Ingredients 5
Steps:
- Thread fruit alternately onto skewers. In a blender, combine the remaining ingredients; cover and process until smooth. Serve with kabobs.
Nutrition Facts : Calories 24 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 10mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
FRUIT KABOBS WITH CREAM CHEESE DIP
These fruity kabobs are so refreshing on a warm day. They're also a quick and easy meal for get-togethers. -Kathleen Hedger, Godfrey, Illinois
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 6 kabobs (1-1/4 cups dip)
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese, confectioners' sugar, sour cream and extract until smooth. Refrigerate until serving. On 6 wooden skewers, alternately thread strawberries, grapes and pineapple. Serve with dip.
Nutrition Facts : Calories 184 calories, Fat 13g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 94mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
BREAKFAST KABOBS WITH YOGURT DIP
Begin the day a whole new way with breakfast on a stick! Bread, meat, cheese and fruit are ready for dipping.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Onto wooden skewers, thread salami, cheese, fruit and bread.
- Serve kabobs with yogurt as a dip.
Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 40 mg, Fiber 2 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving (2 kabobs and 2 tablespoons dip), Sodium 630 mg, Sugar 19 g
FRUIT KEBABS WITH YOGURT AND HONEY DIP
Make and share this Fruit Kebabs With Yogurt and Honey Dip recipe from Food.com.
Provided by kiwidutch
Categories Dessert
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Peel the pineapple, clean out the "eyes" and dice into small cubes.
- Peel and pit the peaches and dice.
- Peel the bananas and slice into thick chunks.
- Do not peel the apples, do quarter and core them, then cut each quarter in half across-ways.
- Put all fruit together in a bowl, add the juice of the orange, the rind, liqueur/brandy and mix gently.
- Leave to marinate for 30 minutes.
- Thread the fruit pieces onto skewers and brush with the melted butter.
- Place on the BBQ/Grill for 10-15 minutes turning frequently.
- To Make the dip, whisk together the yogurt and 30 ml (2 Tablespoons) of the honey.
- Pour the dip into a serving bowl and drizzle the remaining 15 ml (1 Tablespoon) honey over the top, garnish with mint.
- Serve the fruit kebabs hot with the yogurt dip.
Nutrition Facts : Calories 626.7, Fat 12.9, SaturatedFat 7.7, Cholesterol 33.5, Sodium 31.6, Carbohydrate 94.7, Fiber 10.3, Sugar 70, Protein 5.8
Tips:
- Choose ripe and firm fruits: This will ensure that the kebabs hold their shape and don't fall apart. Avoid fruits that are too soft or bruised.
- Use a variety of colors and textures: This will make the kebabs more visually appealing and interesting to eat. Some good options include strawberries, blueberries, pineapple, mango, and grapes.
- Keep the kebabs cold until you're ready to serve them: This will help them stay fresh and prevent the fruit from browning.
- Serve the kebabs with a dipping sauce: This is a great way to add extra flavor and richness. Some good options include yogurt dip, chocolate sauce, or honey.
Conclusion:
Mini fruit kebabs are a fun and easy way to enjoy fresh fruit. They're perfect for parties, picnics, or as a healthy snack. With a variety of fruits and dipping sauces to choose from, there's a kebab for everyone to enjoy. So next time you're looking for a healthy and delicious snack, give mini fruit kebabs a try.
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