Best 7 Nans Poor Man Ham Salad Spread Recipes

Nans Poor Man Ham Salad Spread is a simple, yet flavorful dish that can be enjoyed as a sandwich spread, dip, or appetizer. It is a budget-friendly recipe that uses common pantry staples and can be easily customized to suit your taste preferences. Whether you're looking for a quick and easy lunch option or a last-minute party snack, this ham salad spread is sure to satisfy.

Here are our top 7 tried and tested recipes!

HAM SALAD SPREAD

Ham Salad Spread image

Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. Serve with assorted crackers.

Provided by smile_u_nut

Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes

Time 15m

Yield 12

Number Of Ingredients 7

Ingredients

3 cups ground fully cooked ham
2 hard cooked eggs, chopped
2 tablespoons finely chopped celery
4 teaspoons sweet pickle relish
2 teaspoons finely chopped onion
1 cup mayonnaise
1 tablespoon prepared yellow mustard

Steps:

Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. Stir to coat. Refrigerate until serving time.

Nutrition Facts : Calories 230.1 calories, Carbohydrate 1.4 g, Cholesterol 56.9 mg, Fat 21.7 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 4.7 g, Sodium 578.7 mg, Sugar 0.8 g

MY FAVORITE BOLOGNA OR HAM SALAD FOR SANDWICHES

My Favorite Bologna or Ham Salad for Sandwiches image

I grew up only knowing this by Ham Salad which is what my Mom and local Deli's up North called it. She said it was the "Poor Man's Ham Salad" which never contained any ham, just bologna, but giving it the wonderful flavor and color of what could have been ham. We loved it. I made it for my children as they grew up and it is still requested though they are adults now. I am in my 50's and still make it for myself as a snack spread or sandwich. I've seen a variation of recipes for this, tried some and still think mine is my favorite. Let me know what you think?

Provided by CabinKat

Categories Spreads

Time 15m

Yield 2 pounds, 12 serving(s)

Number Of Ingredients 4

Ingredients

1 lb of your favorite bologna
0.75 (12 ounce) package sliced American cheese
1/4 cup sweet pickle relish
1/4 cup real mayonnaise (can use Miracle Whip)

Steps:

Do not use Velveeta for this recipe, it does not store well.
I suggest a food processor for this recipe unless you prefer a meat grinder. Use a large bowl with tight lid for storing.
Take all the bologna out of the packaging and quarter.
Unwrap all the cheese slices (if in wrap) and quarter as well.
Place half the meat and half the cheese in processor and pulse until semi-chunky. It should look spreadable. Scoop in bowl.
Add remaining bologna and cheese, process.
Place rest in large bowl and add relish, mix well.
Add 1/2 of the mayo, stir. You can choose the consistency if you prefer. I like it a bit more mayonnaisy. Add rest if preferred.
You can use either Miracle Whip or real Mayo, both are great. I like the real mayo because it works better with crackers.
Serve on either a hamburger bun (kid's favorite), sandwich bread, or club crackers.
Store remaining spread in fridge, it can last up to one week.

Nutrition Facts : Calories 214.3, Fat 17.6, SaturatedFat 7.8, Cholesterol 36.2, Sodium 691.8, Carbohydrate 6.2, Fiber 0.1, Sugar 1.8, Protein 8.2

HAM SALAD SPREAD

Ham Salad Spread image

My family has enjoyed this hearty ham salad recipe for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 8

Ingredients

3 cups ground fully cooked ham
1 hard-boiled large egg, chopped
2 tablespoons finely chopped celery
2 teaspoons finely chopped onion
2 teaspoons sweet pickle relish
3/4 cup mayonnaise
1 tablespoon prepared mustard
Assorted crackers

Steps:

In a large bowl, combine the first five ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 97 calories, Fat 9g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 276mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

POORMAN'S HAM SALAD (BOLOGNA SALAD)

Poorman's Ham Salad (Bologna Salad) image

1lb bologna (reg bologna not beef or garlic)4oz colby cheese12oz of Miracle Whip (mix enough until creamy or to taste)9 Gherkin sweet pickles4 eggs hard boiled

Categories Appetizers / Soups / Salads

Yield 20

Number Of Ingredients 5

Ingredients

1lb regular Bologna
4oz colby cheese
9 Gherkin Sweet Pickles
4 hard boiled eggs
12oz Miracle Whip (approx-to taste or creaminess wanted)

Steps:

Grind Bologna, cheese, sweet pickles and eggs in one bowl. Add Miracle Whip to your taste or until desired creaminess is acheived.
Makes about 1 1/2 lbs of ham salad.

Nutrition Facts : Nutritional Info Servings Per Recipe 20 Amount Per Serving Calories

POOR MAN'S HAM SALAD

Poor Man's Ham Salad image

When I was growing up, my Grandmother would make wonderful things on a very tight budget. A really great cook can take the cheapest ingredients and make astonishing things with them. I never knew she was using Bologna for this Ham Salad until I was older. I make this now for a group of friends and they call often to let me know they need more.

Provided by Dutch Reyveld @Dutchr

Categories Salads

Number Of Ingredients 6

Ingredients

3 package(s) chicken-pork bologna
1~1 1/2 cup(s) real mayonaise
2 tablespoon(s) yellow mustard
1/2 bottle(s) sweet pickles
1 small white onion, diced (optional)
2 small jalapeno peppers, chopped (optional)

Steps:

You'll need a grinder for this. The old crank type or electric, it you have one. Grind the Bologna through a coarse grind plate.
Grind the Sweet Pickles into the ground Bologna, adding some of the juice to make moist. (You certainly can use Sweet Pickle Relish if you like) I've also used "Bread n' Butter" pickles when I was out of Sweet.
My figures for the Mayo, Mustard etc. are approximate as I make a much larger batch and do it all by sight and taste. Mix the Mayo in first, then Mustard.
I don't add the diced onion, because although it adds texture and taste, you can't hold this long w/ raw onion in it. Instead, I use a Jalapeno Relish that has pickled onion in it. It's available at Mexgrocer.com I add this after finishing for those whom desire a little kick, leave the main batch without.
When it's all mixed and to your taste, pack in clean jars or Tupperware. It'll hold in the refrigerator for two weeks and better. If it begins to get a bit dry, just mix a little more Mayo into it.
This is great on sandwiches and also works well as a canape or cracker topper, just sprinkle a little Paprika on it to look pretty.
My first time to post anything here, so I hope I've been clear and haven't broached any protocols...LOL

POOR MAN'S SALAD

Poor Man's Salad image

An ambrosia-type fruit salad that is so easy to make but so delicious. Typically a holiday favorite in our family.

Provided by RFJ8195

Categories Dessert

Time P1DT5m

Yield 6-8 serving(s)

Number Of Ingredients 4

Ingredients

9 ounces Cool Whip, thawed
32 ounces fruit cocktail, drained
1 cup miniature marshmallow
1 banana, sliced

Steps:

Mix all ingredients together and refrigerate several hours. Is best after a day or two.
Cooking time includes refrigeration time.

Nutrition Facts : Calories 266.1, Fat 10.9, SaturatedFat 9.3, Sodium 26.6, Carbohydrate 43.8, Fiber 2, Sugar 38.2, Protein 1.5

HAM SALAD SPREAD

Ham Salad Spread image

My family has enjoyed this hearty ham salad spread for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania

Provided by Allrecipes Member

Time 15m

Yield 24

Number Of Ingredients 8

Ingredients

3 cups ground fully cooked ham
1 hard-cooked egg, chopped
2 tablespoons finely chopped celery
2 teaspoons finely chopped onion
2 teaspoons sweet pickle relish
¾ cup mayonnaise
1 tablespoon prepared mustard
1 (8 ounce) package Assorted crackers

Steps:

In a bowl, combine the first five ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 143.6 calories, Carbohydrate 6 g, Cholesterol 20.9 mg, Fat 11.4 g, Fiber 0.2 g, Protein 4 g, SaturatedFat 2.5 g, Sodium 355.1 mg, Sugar 0.8 g

Tips:

Ham salad spread can be a versatile dish that can be used as a sandwich spread, dip, or cracker topping. Experiment with different ingredients to create your own unique flavor combinations.
When choosing ham for the salad, look for a variety that is not too salty. Otherwise, the salad may be overpowering.
If you don't have any cooked ham on hand, you can use deli ham instead. Just be sure to chop it finely so that it blends well with the other ingredients.
To save time, you can use store-bought mayonnaise or salad dressing. However, if you have the time, homemade mayonnaise or dressing will give the salad a much better flavor.
Be sure to chill the salad for at least 30 minutes before serving. This will allow the flavors to meld together and will make the salad easier to spread.

Conclusion:

Ham salad spread is a delicious and versatile dish that can be enjoyed in many different ways. Whether you're looking for a quick and easy lunch or a hearty snack, ham salad spread is a great option. So next time you're looking for something new to try, give ham salad spread a try. You won't be disappointed!